For a richer flavor, use full-fat coconut milk. Adjust the amount of serrano pepper to your preference. If you prefer a milder soup, remove the seeds or use a milder chili. Leftovers can be stored in the refrigerator for up to 3 days. Reheat gently on the stovetop or in the microwave. Garnish with fresh cilantro or a squeeze of lime juice for an extra burst of flavor.
Cambodian Chicken Soup
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PREP TIME20 mins
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COOK TIME20 mins
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TOTAL TIME40 mins
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SERVING8 People
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VIEWS187
Embark on a culinary journey to Cambodia with this fragrant and flavorful chicken soup. Infused with the warmth of curry, the richness of coconut milk, and the sweetness of pineapple, this soup is a delightful symphony of tastes and textures that will tantalize your taste buds and leave you craving more.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate43 g
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Cholesterol18 mg
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Fiber2 g
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Protein12 g
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Saturated Fat19 g
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Sodium433 mg
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Sugar12 g
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Fat23 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View Heat the vegetable oil in a large pot or Dutch oven over medium-high heat. (2 minutes)
02 Step
Recipe View Add the minced ginger, garlic, serrano pepper, and chicken chunks to the hot oil. Cook and stir until the chicken is lightly browned and the aromatics release their fragrance. (5 minutes)
03 Step
Recipe View Stir in the red curry paste and curry powder, ensuring the chicken and aromatics are well coated. Cook for another minute to bloom the spices and deepen the flavor. (1 minute)
04 Step
Recipe View Pour in the vinegar, fish sauce, sugar, chicken broth, and coconut milk. Stir well to combine all the ingredients. (2 minutes)
05 Step
Recipe View Add the drained pineapple tidbits and cooked rice to the pot. Stir gently to distribute the ingredients evenly. (1 minute)
06 Step
Recipe View Bring the soup to a simmer, then reduce the heat to low. Allow the soup to simmer gently until it thickens slightly and the flavors meld together beautifully. (15 minutes)
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Stanley Mraz
May 15, 2025This is my new favorite chicken soup recipe! Thank you for sharing!
Magdalena Quitzon
Mar 10, 2024This soup is amazing! The combination of curry, coconut, and pineapple is so unique and delicious.
Larry Heaney
Dec 15, 2023I made this soup last night and it was a hit with my family. Even my picky eaters loved it!
Bridget Hessel
Nov 7, 2023I added some shrimp to the soup for extra protein and it was fantastic.