For an extra layer of flavor, roast the butternut squash with a drizzle of olive oil, salt, and pepper before mashing. Panko bread crumbs provide a delightful crunch; toss them with melted butter and a pinch of Parmesan cheese before sprinkling over the mac and cheese. Feel free to experiment with different cheeses! Gruyere, Fontina, or even a touch of Gorgonzola would add a unique twist. A dash of hot sauce or a pinch of red pepper flakes can provide a welcome hint of spice.
Melba Hirthe
Mar 19, 2025I roasted the squash beforehand and it made a big difference. Highly recommend!
Elias Abbott
Jan 11, 2025I used Gruyere cheese and it was amazing! Definitely will make again.
Dewayne Gutkowski
Sep 10, 2024Easy to follow recipe and the results were fantastic.
Camryn Oconner
Aug 28, 2024The panko bread crumb topping is a game changer! So crispy and delicious.
Mitchel Konopelski
Jun 24, 2024I added a pinch of red pepper flakes for a little heat. Yum!
Curt Metz
Jan 7, 2024This was a huge hit with my family! The butternut squash adds a lovely sweetness.
Alexys Trantow
Nov 30, 2023My kids are usually picky eaters, but they devoured this!