For a smoky flavor, add a teaspoon of liquid smoke to the sauce. Adjust the amount of hot pepper sauce to control the level of heat. This sauce can be stored in an airtight container in the refrigerator for up to a week.
Experience the harmonious blend of heat and sweetness in this exceptional BBQ sauce, guaranteed to elevate your grilling game. Its rich, complex flavors complement everything from ribs and chicken to burgers and vegetables.
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Recipe View In a large saucepan, combine cola, tomato sauce, tomato paste, Worcestershire sauce, brown sugar, molasses, cider vinegar, butter, balsamic vinegar, steak sauce, and mustard. (2 minutes)
Recipe View Stir in chili powder, savory, onion powder, garlic salt, and hot pepper sauce until thoroughly blended. (1 minute)
Recipe View Cook over low heat, stirring occasionally, until the sauce thickens and coats the back of a metal spoon. (10-15 minutes)
For a smoky flavor, add a teaspoon of liquid smoke to the sauce. Adjust the amount of hot pepper sauce to control the level of heat. This sauce can be stored in an airtight container in the refrigerator for up to a week.
Adaline Welch
Nov 17, 2024I added a little bit of smoked paprika and it was amazing!
Wilton Jakubowski
Nov 3, 2024I love how easy this recipe is. I always have these ingredients on hand.
Rosina Jakubowski
Jun 5, 2024This is the best BBQ sauce I've ever made! The flavor is incredible.