For an extra touch, dust the cooled cupcakes with powdered sugar or a light glaze. Be careful not to overfill the muffin cups, as the batter will rise during baking. Store leftover cupcakes in an airtight container at room temperature for up to 3 days.
Lamont Flatley
Jun 27, 2025These were a hit at our bake sale! Everyone loved the brownie center.
Keegan Conn
May 15, 2025I added chocolate chips to the cake batter - so good!
Shaina Feeney
Feb 10, 2023So easy to make and a great way to use up leftover cake mix.
Janet Bergnaum
Oct 7, 2022Next time, I'm going to try a different flavor cake mix.
Darien Hilll
May 16, 2022My kids devoured these! They said they were the best cupcakes ever.