For extra crispiness, consider soaking the sweet potato wedges in cold water for 30 minutes before seasoning and baking. Experiment with different seasonings! Try adding a pinch of cayenne pepper for a touch of heat, or a sprinkle of cinnamon for a sweeter flavor profile. Serve these fries with your favorite dipping sauce – aioli, ketchup, or a creamy avocado dip all pair perfectly.
Baked Sweet Potato Fries
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PREP TIME10 mins
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COOK TIME20 mins
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TOTAL TIME35 mins
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SERVING4 People
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VIEWS721
Elevate your side dish game with these irresistibly crispy and flavorful Baked Sweet Potato Fries. A delightful blend of sweet and savory, they're sure to become a family favorite. Customize the seasoning to your heart's content for a truly personalized experience.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate10 g
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Cholesterol0 mg
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Fiber2 g
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Protein1 g
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Saturated Fat2 g
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Sodium307 mg
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Sugar3 g
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Fat10 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View Gather all your ingredients for a smooth cooking process. (5 minutes)
02 Step
Recipe View Preheat your oven to 425 degrees F (220 degrees C). Place the rack in the upper third of the oven for optimal browning. Grease a baking sheet to prevent sticking. (10 minutes)
03 Step
Recipe View In a large bowl, gently toss the sweet potato wedges with soybean oil until evenly coated. (5 minutes)
04 Step
Recipe View Sprinkle the sweet potatoes with sea salt, freshly ground black pepper, garlic powder, and paprika, ensuring each wedge is well-seasoned. (2 minutes)
05 Step
Recipe View Arrange the seasoned sweet potato wedges in a single layer on the prepared baking sheet, leaving space between each fry to promote even cooking and crispness. Avoid overcrowding! (3 minutes)
06 Step
Recipe View Bake, turning occasionally, until the sweet potato fries are tender on the inside and beautifully golden brown on the outside, approximately 18 to 24 minutes. (20 minutes)
07 Step
Recipe View Let the baked sweet potato fries cool for 5 minutes before serving to allow them to crisp up further. (5 minutes)
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Please Rate
Olin Zboncak
Jul 6, 2024So easy to make, and my kids devoured them! A definite win.
Jaren Heller
May 6, 2024These fries are so much better than store-bought! The perfect balance of sweet and savory.
Otho Beer
Sep 4, 2023The tips were helpful, especially the one about not overcrowding the pan. My fries came out perfectly crispy!