For enhanced flavor, consider using a dry brine on the chicken for 30 minutes before marinating. Sprinkle the chicken with salt and let it sit in the refrigerator uncovered. Then, proceed with the marinating process. Adjust the amount of chipotle chile powder, red pepper flakes, and cayenne pepper to control the level of spiciness according to your preference. If you don't have an outdoor grill, this chicken can also be cooked in a grill pan on the stovetop or baked in the oven at 375°F (190°C) for approximately 20-25 minutes, or until cooked through. This recipe doubles or triples easily to feed a larger crowd. Just adjust the ingredient quantities accordingly. Leftover grilled chicken can be stored in an airtight container in the refrigerator for up to 3-4 days. It's excellent in salads, sandwiches, wraps, and casseroles.
Always A Winner Grilled Chicken
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PREP TIME25 mins
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COOK TIME10 mins
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TOTAL TIME1 hrs 5 mins
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SERVING6 People
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VIEWS330
Transform ordinary chicken into a flavorful, versatile masterpiece with this easy-to-follow grilled chicken recipe. Perfect for busy weeknights and meal prepping, its vibrant blend of spices creates a taste sensation that's delicious on its own or incorporated into salads, casseroles, and more.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate18 g
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Cholesterol67 mg
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Fiber2 g
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Protein25 g
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Saturated Fat2 g
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Sodium659 mg
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Sugar14 g
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Fat10 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 5 mins In a mixing bowl, whisk together the lime juice, red wine vinegar, orange juice, white wine, and honey until the honey is fully dissolved. Add the salt, pepper, chipotle powder, onion powder, garlic powder, paprika, chili powder, cinnamon, oregano, cumin, ginger, red pepper flakes, cayenne pepper, and olive oil. Whisk until everything is well combined. (Estimated time: 5 minutes)
02 Step
Recipe View 2 mins Place the chicken breasts in a resealable plastic bag. Pour the prepared marinade over the chicken, ensuring each piece is thoroughly coated. Seal the bag and marinate in the refrigerator for a minimum of 30 minutes, or ideally up to 2 days for maximum flavor infusion. (Estimated time: 2 minutes)
03 Step
Recipe View 10 mins Preheat an outdoor grill to medium heat. Lightly oil the grill grate to prevent sticking. (Estimated time: 10 minutes)
04 Step
Recipe View 14 mins Remove the chicken breasts from the marinade and gently shake off any excess. Discard the remaining marinade. Place the chicken on the preheated grill and cook for approximately 5 to 7 minutes per side, or until the juices run clear and the internal temperature reaches 165°F (74°C). Ensure there are no signs of pinkness in the meat. (Estimated time: 10-14 minutes)
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Andre Rosenbaum
Jun 14, 2025I've made this recipe several times, and it always comes out perfect. The marinade is so flavorful, and the chicken is incredibly juicy and tender. Highly recommend!
Vicente Mills
May 9, 2025I was looking for a versatile chicken recipe that I could use in different dishes, and this one is it! The flavor is fantastic, and the leftovers are great for salads and wraps. Thank you for sharing!
Kirk Goyette
Nov 24, 2024I am not usually a fan of grilled chicken, but this recipe changed my mind! It's so flavorful and delicious. I will definitely be making this again.
Dedrick Jones
Jul 6, 2024This grilled chicken recipe is a game-changer! The flavor is incredible, and it's so easy to make. My family absolutely loves it!