For a richer flavor, use brown sugar instead of white sugar. Add 1/2 cup of chopped walnuts or pecans for added texture and flavor. To prevent the top from browning too quickly, tent the loaf pan with aluminum foil during the last 15 minutes of baking. Store leftover banana bread in an airtight container at room temperature for up to 3 days.
Almost No Fat Banana Bread
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PREP TIME10 mins
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COOK TIME55 mins
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TOTAL TIME1 hrs 5 mins
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SERVING12 People
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VIEWS2.8K
Indulge in the comforting aroma and delicate sweetness of this lightened-up banana bread. The addition of applesauce ensures a remarkably moist crumb, while the warm spice of cinnamon elevates the flavor profile. A guilt-free treat perfect for breakfast, brunch, or a simple afternoon delight.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate30 g
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Fiber1 g
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Protein2 g
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Sodium100 mg
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Sugar15 g
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Fat0 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 5 mins Preheat oven to 350 degrees F (175 degrees C). Lightly grease an 8x4-inch loaf pan with cooking spray. (5 minutes)
02 Step
Recipe View 3 mins In a large bowl, whisk together the flour, sugar, baking powder, baking soda, and cinnamon. (3 minutes)
03 Step
Recipe View 2 mins Add the mashed banana, applesauce, and egg whites to the dry ingredients. Stir gently until just combined. Be careful not to overmix. (2 minutes)
04 Step
Recipe View 1 mins Pour the batter into the prepared loaf pan and spread evenly. (1 minute)
05 Step
Recipe View 55 mins Bake in the preheated oven for 50 to 55 minutes, or until a wooden skewer inserted into the center comes out clean. (55 minutes)
06 Step
Recipe View 10 mins Let the bread cool in the pan for 10 minutes before transferring it to a wire rack to cool completely before slicing and serving. (10 minutes)
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RECIPE REVIEWS
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Talia Pfannerstill
May 6, 2025Easy to follow recipe, even for a beginner baker like me.
Gerson Beier
Mar 24, 2025Next time, I'll try adding a streusel topping for extra crunch.
Cornelius Dare
Nov 24, 2024This banana bread is surprisingly good for being so low in fat!
Orlo Collins
Dec 14, 2023I've made this recipe multiple times, and it's always a hit.
Bridie Vonrueden
Aug 18, 2023This recipe is a lifesaver! I was looking for a healthier banana bread recipe, and this one is perfect. It's so moist and delicious!
Aubree Hettinger
Apr 12, 2023My family loved this! It's a great way to use up ripe bananas.
Isobel Herman
Feb 8, 2023I reduced the sugar slightly, and it was still plenty sweet.
Arden Wintheiser
Jun 4, 2022The applesauce is a game-changer. It makes the bread so incredibly moist.
Maye Cummings
Aug 4, 2021I added walnuts and chocolate chips – amazing!