Air Fryer New York Strip Steak

Strip Steak

Air Fryer New York Strip Steak

Air Fryer New York Strip Steak
  • PREP TIME
    5 mins
  • COOK TIME
    10 mins
  • TOTAL TIME
    55 mins
  • SERVING
    3 People
  • VIEWS
    16

Achieve steakhouse-quality New York strip steaks right in your kitchen with the magic of air frying! This method delivers a perfectly seared crust and juicy, tender interior in a fraction of the time. Customize with your favorite seasonings for a truly personalized experience.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    0 g
  • Cholesterol
    179 mg
  • Fiber
    0 g
  • Protein
    59 g
  • Saturated Fat
    20 g
  • Sodium
    479 mg
  • Sugar
    0 g
  • Fat
    50 g
  • Unsaturated Fat
    0 g

Follow The Directions

01

Step

About 30 minutes before cooking, remove the steaks from the refrigerator and allow them to come to room temperature. Pat steaks dry with paper towels, and sprinkle seasoning salt and Montreal Steak Seasoning on both sides. (Prep time: 30 minutes)

02

Step

Preheat the air fryer to 400 degrees F (200 degrees C), according to manufacturer’s instructions. (Prep time: 5 minutes)

03

Step

When the air fryer is fully preheated, spray both sides of steaks with olive oil cooking spray. (Prep time: 1 minute)

04

Step

Place steaks in the air fryer and cook about 10 minutes for medium rare, turning halfway through. (Cook time: 10 minutes)

05

Step

Check the temperature of the meat before removing from the air fryer. For medium-rare, an instant-read thermometer inserted into the center should read 130 degrees F (54 degrees C). Tent with foil, about 10 minutes. Serve warm. (Rest time: 10 minutes)

For a deeper, richer flavor, consider adding a pat of garlic herb butter on top of each steak during the last minute of cooking.
Don't overcrowd the air fryer basket; cook in batches if necessary to ensure proper browning.
Adjust cooking time based on your desired level of doneness and the thickness of the steaks. Use a meat thermometer for best results.

Hailee Ondricka

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

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RECIPE REVIEWS

Avarage Rating: 4.4/ 5 ( 5 Ratings)
Total Reviews: (3)

  • Myrl Hermiston

    Jun 7, 2025

    I was skeptical about air frying steak, but this recipe proved me wrong. The crust is amazing!

  • Charley Beatty

    Jun 4, 2025

    This recipe is a game-changer! So easy and the steaks come out perfectly cooked every time.

  • Betsy Kling

    Jun 2, 2025

    I added a little garlic powder to the seasoning mix, and it was delicious! Thanks for the great recipe.

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