For a richer flavor, consider adding a dash of vanilla extract to the blueberry mixture. If using unsalted butter, add a pinch of salt to the topping mixture. Serve warm with a scoop of vanilla ice cream or a dollop of whipped cream for an extra touch of decadence. Feel free to experiment with other fruits like raspberries or blackberries for a delightful variation. If your air fryer tends to brown quickly, you can tent the ramekins loosely with foil during the last few minutes of cooking to prevent the topping from burning.
Air Fryer Blueberry Crisp
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PREP TIME10 mins
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COOK TIME15 mins
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TOTAL TIME25 mins
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SERVING2 People
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VIEWS53
Craving a warm, comforting dessert without the fuss? This Air Fryer Blueberry Crisp delivers the perfect balance of sweet, tart, and crumbly goodness in a fraction of the time. Ideal for small gatherings or a delightful personal treat, this recipe transforms simple ingredients into an irresistible indulgence.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate32 g
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Cholesterol23 mg
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Fiber3 g
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Protein2 g
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Saturated Fat6 g
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Sodium143 mg
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Sugar17 g
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Fat10 g
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Unsaturated Fat0 g
Follow The Directions
01
StepPreheat your air fryer to 360 degrees F (180 degrees C). (5 minutes)
02
StepIn a small bowl, gently combine the frozen blueberries, all-purpose flour, lemon juice, and salt. Ensure the blueberries are lightly coated, then divide the mixture evenly between two 1-cup ramekins.
03
StepIn a separate bowl, prepare the topping by combining the quick-cooking oats, all-purpose flour, brown sugar, and ground cinnamon. Incorporate the softened butter using a fork or your fingertips until the mixture forms a coarse, crumbly texture.
04
StepGenerously sprinkle the oat topping over the blueberry mixture in each ramekin.
05
StepCarefully place the ramekins into the air fryer basket, ensuring they are not overcrowded. Air fry until the blueberries are bubbling and heated through, and the topping is a beautiful golden brown. (12-14 minutes)
06
StepRemove from the air fryer and let cool slightly before serving. Be careful, ramekins will be hot!
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Lina Rau
Jun 19, 2025Adding a scoop of vanilla ice cream is a must!
Dallas Crist
Jun 12, 2025Quick, easy, and delicious! The perfect single-serving dessert.
Myriam Kutch
Jun 3, 2025The lemon juice really brightens up the blueberries. I'll definitely make this again.
Edison Rempeldenesik
Apr 29, 2025I used gluten-free flour and it turned out perfectly. A great option for those with dietary restrictions.
Ricky Okon
Jan 18, 2025I've made this with apples and peaches too, it is very versatile recipe!
Jarrod Ullrich
Nov 2, 2024I doubled the recipe and it worked great in my larger air fryer. My family loved it!
Francisco Kertzmann
Oct 28, 2024My topping didn't get as brown as I'd like, so I added a minute or two of extra cooking time.
Clare Schaden
Oct 24, 2024This was so easy and satisfying! Perfect for a quick dessert when I don't want to bake a whole pie.