Absolutely Delicious Baked Root Vegetables

Absolutely Delicious Baked Root Vegetables
  • PREP TIME
    25 mins
  • COOK TIME
    40 mins
  • TOTAL TIME
    1 hrs 5 mins
  • SERVING
    8 People
  • VIEWS
    129

Embrace the earthy sweetness of autumn with this vibrant medley of roasted root vegetables. A symphony of textures and flavors, this dish features tender potatoes, sweet potatoes, parsnips, carrots, and rutabaga, all glazed in a savory-sweet chili sauce and seasoned to perfection. Prepare to be captivated by its irresistible aroma and satisfyingly delicious taste.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    41 g
  • Fiber
    8 g
  • Protein
    6 g
  • Saturated Fat
    1 g
  • Sodium
    565 mg
  • Sugar
    12 g
  • Fat
    6 g
  • Unsaturated Fat
    0 g

Follow The Directions

01

Step

Preheat the oven to 375 degrees F (190 degrees C). (5 minutes)

02

Step

In a large bowl, combine the potatoes, sweet potato, parsnips, carrots, and rutabaga. Drizzle with olive oil and sweet red chili sauce. (5 minutes)

03

Step

Sprinkle with steak seasoning, onion powder, garlic powder, and black pepper. Toss until the vegetables are evenly coated. (3 minutes)

04

Step

Spread the vegetables in a single layer in a 9x13-inch roasting pan. (2 minutes)

05

Step

Roast in the preheated oven for about 40 minutes, stirring halfway through, or until the vegetables are tender and slightly caramelized. (40 minutes)

For extra flavor, consider adding a sprig of fresh rosemary or thyme to the roasting pan.
To achieve optimal caramelization, avoid overcrowding the pan. If necessary, use two roasting pans.
These roasted root vegetables are a delightful side dish or a hearty vegetarian main course.

Camren Harvey

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.4/ 5 ( 43 Ratings)
Total Reviews: (8)
  • Zoey Conroy

    The perfect side dish for a chilly evening!

  • Edd Bechtelar

    I was skeptical about the steak seasoning, but it really works!

  • Bret Barrows

    My family devoured these. I'll definitely be making this again.

  • Zackery Hilll

    Easy to follow and the vegetables turned out perfectly cooked.

  • Dana Romaguera

    A simple yet flavorful way to enjoy root vegetables!

  • Aimee Prohaska

    So much better than plain roasted vegetables! Thank you for sharing this recipe!

  • Major Oreilly

    This recipe is a game-changer! The chili sauce adds such a unique and delicious twist.

  • Brandon Rodriguez

    I added some beets, and it was fantastic!

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