Lew Hyatt

Dessert Specialist

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

5 RECIPES

Hazelnut and Almond Cookies

Hazelnut and Almond Cookies

  • 4.6 / 5 ( 8 Ratings)

Embark on a culinary journey to Northern Italy with these delightful cookies. Crisp on the edges, boasting a satisfyingly chewy interior, and infused with the rich, aromatic flavors of hazelnut and almond, these cookies are a perfect treat to share or savor on your own.

Crescents

Crescents

  • 4.6 / 5 ( 8 Ratings)

Delicate and buttery, these crescent cookies offer a melt-in-your-mouth experience. The perfect balance of nutty crunch and sweet vanilla aroma makes them an irresistible treat for any occasion, especially during the festive season.

Vegetable Dip

Vegetable Dip

  • 4.3 / 5 ( 25 Ratings)

Elevate your crudité platter with this luxuriously creamy and herbaceous dip. A symphony of classic flavors, it transforms everyday vegetables into an irresistible culinary experience.

Hearty Turkey Soup with Parsley Dumplings

Hearty Turkey Soup with Parsley Dumplings

  • 4.6 / 5 ( 156 Ratings)

Transform your leftover turkey into a comforting and flavorful soup, elevated with delicate parsley dumplings. A truly satisfying way to enjoy the taste of the holidays!

Crab Stuffed Chicken Breasts

Crab Stuffed Chicken Breasts

  • 4.3 / 5 ( 183 Ratings)

Delicate chicken breasts embrace a luxurious filling of sweet crab and earthy mushrooms, blanketed in a creamy white sauce and baked to golden perfection. A comforting and elegant dish that's surprisingly simple to create.