Janick Flatley

Dessert Specialist

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

6 RECIPES

Avocado and Egg Breakfast Burrito

Avocado and Egg Breakfast Burrito

  • 4.6 / 5 ( 5 Ratings)

Wake up to sunshine in a tortilla! This vibrant breakfast burrito combines creamy avocado with perfectly soft scrambled eggs, a medley of fresh toppings, and a hint of spice, all wrapped in a warm, comforting embrace. It's the perfect way to kickstart your day with flavor and energy.

Easy Grilled Tuna

Easy Grilled Tuna

  • 4.4 / 5 ( 5 Ratings)

Unlock the sublime taste of fresh tuna with this incredibly simple, yet elegant, grilled preparation. Marinated briefly in a vibrant Italian-style dressing, the tuna steaks are kissed by the grill's heat, resulting in a succulent and flavorful experience.

Easy Chicken Fettuccine with Sun-Dried Tomatoes

Easy Chicken Fettuccine with Sun-Dried Tomatoes

  • 4.7 / 5 ( 9 Ratings)

Transform your weeknight dinner into a culinary delight with this vibrant and flavorful chicken fettuccine. The creamy sauce, infused with sun-dried tomatoes and aromatic herbs, perfectly coats the tender chicken and al dente pasta for a truly satisfying meal, ready in under 30 minutes!

Eggplant With Mushroom Stuffing

Eggplant With Mushroom Stuffing

  • 4.1 / 5 ( 14 Ratings)

Embark on a culinary adventure with this savory Eggplant with Mushroom Stuffing. This dish transforms simple ingredients into a satisfying and flavorful experience. Earthy mushrooms, aromatic herbs, and creamy Swiss cheese combine to create a vegetarian delight that's perfect for a cozy dinner.

Shelli's Lemon Pepper Catfish

Shelli's Lemon Pepper Catfish

  • 4.4 / 5 ( 18 Ratings)

Delicate catfish fillets bathed in a vibrant lemon-butter sauce, infused with aromatic green onions and a hint of sweetness.

Quick Oyakodon

Quick Oyakodon

  • 4.3 / 5 ( 28 Ratings)

Experience a taste of Japan with this incredibly simple and satisfying Oyakodon. This delightful rice bowl combines tender chicken, savory shiitake mushrooms, and sweet onions, all simmered in a rich, umami-packed broth and topped with a perfectly cooked, custardy egg. A comforting and flavorful meal that's ready in minutes!