Buck Weimann

Dessert Specialist

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

4 RECIPES

Tomato Rasam

Tomato Rasam

  • 4.8 / 5 ( 5 Ratings)

A vibrant and aromatic South Indian soup, Tomato Rasam is a comforting elixir, perfect as a light meal or a flavorful accompaniment to any dish. This vegan adaptation offers a symphony of tangy, spicy, and savory notes, guaranteed to awaken your senses.

Lots of Chocolate Cherry Cookies

Lots of Chocolate Cherry Cookies

  • 4.7 / 5 ( 52 Ratings)

Indulge in the symphony of rich chocolate and tangy dried cherries, baked to perfection in these irresistible cookies. A delightful treat that balances sweetness and tartness in every bite.

Spinach Potatoes

Spinach Potatoes

  • 4.6 / 5 ( 61 Ratings)

Indulge in the comforting embrace of this Spinach Potatoes, a symphony of creamy potatoes, savory pancetta, and vibrant spinach, all melded together under a blanket of melted cheese. A rustic yet refined dish perfect for a cozy night in.

Grilled Mahi Mahi with Roasted Pepper Sauce and Cilantro Pesto

Grilled Mahi Mahi with Roasted Pepper Sauce and Cilantro Pesto

  • 4.6 / 5 ( 139 Ratings)

Embark on a culinary journey with our Grilled Mahi Mahi, a dish that marries the smoky char of the grill with the vibrant flavors of roasted red pepper sauce and a zesty cilantro pesto. This recipe is a celebration of textures and tastes, perfect for a memorable meal. Imagine flaky, succulent mahi mahi, infused with the warmth of the grill, resting on a bed of luscious red pepper sauce and crowned with a vibrant green pesto. It's an experience your palate won't soon forget.