Abigail Turcotte

Dessert Specialist

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

4 RECIPES

Vanilla and Chocolate Conchas

4.5 / 5 ( 2 Ratings)

Embark on a delightful baking adventure with these Conchas, the iconic Mexican sweet bread. This recipe combines the comforting flavors of vanilla and rich chocolate in a soft, pillowy dough, creating an irresistible treat that's perfect for breakfast, dessert, or any time you crave a touch of sweetness.

One-Pan White Cheddar Mac and Cheese

4.4 / 5 ( 30 Ratings)

Elevate your comfort food game with this incredibly easy, one-pan White Cheddar Mac and Cheese. Skip the boxed stuff and indulge in a creamy, cheesy masterpiece, infused with savory bacon, fresh chives, and a delightful crispy breadcrumb topping.

Gluten-Free Chocolate Chip Cookies with Almond Flour

4.7 / 5 ( 39 Ratings)

Indulge in these delightful gluten-free chocolate chip cookies, crafted with the finest almond flour for a uniquely nutty and satisfying experience. These cookies boast a delicate crispness around the edges, giving way to a soft, chewy center that will leave you craving more. A sophisticated twist on a classic favorite!

Salted Caramel Sauce

4.7 / 5 ( 139 Ratings)

Indulge in the opulence of homemade salted caramel, a luscious elixir transforming ordinary desserts into extraordinary experiences. This simple yet sublime sauce, with its velvety texture and perfect balance of sweet and savory, is destined to become your go-to topping for ice cream, cakes, and everything in between.