Alison Douglas

Dessert Specialist

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

3 RECIPES

Hazelnut-Citrus Encrusted Salmon

Hazelnut-Citrus Encrusted Salmon

  • 4.3 / 5 ( 3 Ratings)

Elevate your salmon game with this symphony of flavors! Toasted hazelnuts, zesty lemon, and aromatic rosemary create a delectable crust that perfectly complements the rich, flaky salmon. A restaurant-quality dish, ready in minutes!

Citrus Balsamic Salmon

Citrus Balsamic Salmon

  • 4 / 5 ( 6 Ratings)

Indulge in the bright and savory dance of flavors with our Citrus Balsamic Salmon. Flaky, tender salmon fillets are elevated by a luscious sauce that perfectly balances the tang of citrus with the rich depth of balsamic, creating a culinary experience that is both refreshing and deeply satisfying.

Creamy Delicata Squash Soup

Creamy Delicata Squash Soup

  • 3.8 / 5 ( 6 Ratings)

Embrace the subtle sweetness of roasted delicata squash in this velvety soup. A harmonious blend of caramelized onions, rich vegetable broth, and creamy Greek yogurt come together for an unforgettable culinary experience.