Wonton Soup With A Kick

Wonton Soup With A Kick
  • PREP TIME
    5 mins
  • COOK TIME
    10 mins
  • TOTAL TIME
    15 mins
  • SERVING
    4 People
  • VIEWS
    106

Elevate your senses with this vibrant Wonton Soup, a tantalizing twist on a classic. The secret? Cooking the delicate wontons separately to ensure a crystal-clear, flavorful broth, infused with a delightful spicy kick. Perfect for a cozy night in or a quick, satisfying meal.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    34 g
  • Cholesterol
    84 mg
  • Fiber
    1 g
  • Protein
    18 g
  • Saturated Fat
    2 g
  • Sodium
    3373 mg
  • Sugar
    2 g
  • Fat
    9 g
  • Unsaturated Fat
    0 g

Follow The Directions

01

Step

In a large pot, combine the chicken broth, soy sauce, sesame oil, rice wine vinegar, lemon juice, minced garlic, and chile-garlic sauce. Season with salt to taste. (2 minutes)

02

Step

Bring the mixture to a gentle simmer over medium heat and allow the flavors to meld for approximately 10 minutes, creating a rich and aromatic broth. (10 minutes)

03

Step

While the broth simmers, bring 8 cups of water to a rolling boil in a separate pot. (8 minutes)

04

Step

Gently place the wontons into the boiling water and cook until they are heated through, about 5 minutes. (5 minutes)

05

Step

Using a slotted spoon, carefully transfer the cooked wontons from the boiling water into the simmering broth. (3 minutes)

06

Step

Serve immediately and enjoy the harmonious blend of flavors and textures.

For a richer broth, consider using homemade chicken stock.
Adjust the amount of chile-garlic sauce to your preferred spice level.
Garnish with chopped green onions or cilantro for added freshness.
If using frozen wontons, ensure they are fully cooked through before adding them to the soup.

Cory Franecki

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.3/ 5 ( 35 Ratings)
Total Reviews: (5)
  • Triston Weimann

    I loved the kick from the chili-garlic sauce. Will definitely make it again!

  • Keshaun Dickinson

    My family raved about this recipe. It's a new staple in our house.

  • Ewell Paucek

    The instructions were clear, and the soup turned out perfect!

  • Donnie Olson

    This recipe is a game-changer! The clear broth makes all the difference.

  • Viviane Predovic

    So easy to follow and the soup was absolutely delicious.

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