White Russian ..Because Joe Perry Drank Them!

White Russian ..Because Joe Perry Drank Them!
  • PREP TIME
    3 mins
  • COOK TIME
    0 mins
  • TOTAL TIME
    3 mins
  • SERVING
    1 People
  • VIEWS
    36

Indulge in the creamy decadence of a White Russian, a classic cocktail that's both simple to create and exquisitely satisfying. This recipe offers a perfectly balanced blend of coffee liqueur, vodka, and rich cream, ideal for a relaxing evening.

Ingridients

Adjust Servings

Nutrition

DIRECTIONS

Salamander lied porpoise much over tightly circa horse taped so innocuously side crudey mightily rigorous plot life. New homes in particular are subject. All recipes created with FoodiePress have suport for Micoformats and Schema.org is a collaboration byo improve convallis.

Image Step 01
01 Step

Recipe View Chill a highball glass or similar glass in the freezer for at least 10 minutes. (10 minutes)

Image Step 02
02 Step

Recipe View Fill the chilled glass with ice cubes. (1 minute)

Image Step 03
03 Step

Recipe View Pour the coffee liqueur and vodka over the ice. (1 minute)

Image Step 04
04 Step

Recipe View Gently pour the heavy cream over the mixture. (30 seconds)

Image Step 05
05 Step

Recipe View Stir gently until well combined and the drink is chilled. (30 seconds)

Image Step 06
06 Step

Recipe View Serve immediately and enjoy!

For an extra touch of elegance, consider using a cocktail shaker to combine the ingredients before pouring over ice.
Adjust the amount of cream to your preference for a richer or lighter drink.
Experiment with different flavored vodkas to create your own unique twist on the classic White Russian.
For a dairy-free alternative, try using coconut cream or almond milk.
Garnish with a sprinkle of cocoa powder or coffee beans for an elevated presentation.

Gustave Wintheiser

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.4/ 5 ( 12 Ratings)
Total Reviews: (3)
  • Sonya Bruen

    The chilling step really makes a difference; the drink stays colder for longer.

  • Jodie Strosin

    This recipe is so easy to follow, and the result is a perfect White Russian every time!

  • Adrianna Mertz

    I love the tips for variations; I tried it with vanilla vodka and it was amazing!

LEAVE A REVIEW

Please Rate