For a richer flavor, try using flavored Greek yogurt. If you don't have self-rising flour, you can make your own by combining 1 cup all-purpose flour with 1 1/2 teaspoons baking powder and 1/4 teaspoon salt. Feel free to experiment with different seasonings! Garlic powder, onion powder, or poppy seeds would also be delicious. These are best served warm, but can be reheated if needed.
Two-Ingredient Dough Pigs in a Blanket
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PREP TIME10 mins
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COOK TIME15 mins
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TOTAL TIME25 mins
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SERVING24 People
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VIEWS15
Elevate your appetizer game with these incredibly easy and delightfully savory pigs in a blanket! Using a simple two-ingredient dough, these bite-sized treats are guaranteed to be a crowd-pleaser. Get ready for smiles and empty plates!
Ingridients
Adjust Servings
Nutrition
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Carbohydrate3 g
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Cholesterol13 mg
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Fiber0 g
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Protein2 g
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Saturated Fat1 g
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Sodium231 mg
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Fat3 g
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Unsaturated Fat0 g
Follow The Directions
01
StepPreheat your oven to 425 degrees F (220 degrees C). Line a large baking sheet with parchment paper. (5 minutes)
02
StepIn a large bowl, combine the Greek yogurt and self-rising flour. Stir until a crumbly dough forms. (2 minutes)
03
StepLightly dust a clean cutting board with flour. Transfer the dough mixture to the board and knead until smooth and elastic. This should take about 5 minutes.
04
StepIn a small bowl, whisk together the egg and water to create an egg wash. (1 minute)
05
StepRoll the dough into a 12x6-inch rectangle. Using a knife or pizza cutter, slice the dough in half lengthwise. Then, cut crosswise into 1-inch strips, resulting in approximately 24 strips. (5 minutes)
06
StepWrap one dough strip around each cocktail wiener, ensuring the seam is on the bottom. Place the wrapped pigs in a blanket onto the prepared baking sheet. (10 minutes)
07
StepBrush the tops of each pig in a blanket with the egg wash. Generously sprinkle everything bagel seasoning over the egg-washed dough. (3 minutes)
08
StepBake in the preheated oven for about 15 minutes, or until the dough is golden brown and the wieners are heated through. (15 minutes)
09
StepLet them cool slightly before serving. Enjoy with your favorite dipping sauce!
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Nolan Dicki
Jun 29, 2025These were a huge hit at my party! The dough was so easy to make, and everyone loved the everything bagel seasoning.
Taylor Steuberschuppe
Jun 18, 2025I was skeptical about the two-ingredient dough, but it worked perfectly! My kids devoured these.
Destinee Steuber
Jun 18, 2025I added a little bit of shredded cheese to the dough for extra flavor. They were amazing!
Jeremy Schaefer
May 24, 2025Quick, easy, and delicious! This recipe is a keeper.