For a smoother texture, ensure the cauliflower is very tender after steaming. Freshly grated cheddar cheese melts more evenly than pre-shredded. Crispy bacon crumbles add a delightful textural contrast. This dish can be prepared ahead of time and baked just before serving. Experiment with different cheeses such as Gruyere or Monterey Jack for a unique flavor profile.
Twice Baked Cauliflower with Bacon
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PREP TIME15 mins
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COOK TIME20 mins
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TOTAL TIME35 mins
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SERVING4 People
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VIEWS83
Transform humble cauliflower into a creamy, dreamy delight, twice-baked to golden perfection with the smoky allure of bacon and a generous blanket of cheddar. A sophisticated side dish that even the pickiest eaters will adore.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate16 g
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Cholesterol47 mg
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Fiber7 g
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Protein16 g
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Saturated Fat10 g
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Sodium393 mg
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Sugar8 g
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Fat17 g
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Unsaturated Fat0 g
Follow The Directions
01
StepPreheat oven to 400 degrees F (200 degrees C). Grease a large, square baking dish with cooking spray. (5 minutes)
02
StepSteam cauliflower florets in a microwave-safe bowl until very tender, approximately 6 minutes. Alternatively, steam on the stovetop.
03
StepIn a food processor, blend the steamed cauliflower until completely smooth. Add sour cream, yogurt, and softened butter; process again until velvety. (5 minutes)
04
StepTransfer the cauliflower mixture to a mixing bowl. Stir in 3/4 cup of the shredded Cheddar cheese, bacon bits, chopped chives, minced garlic, and black pepper. (3 minutes)
05
StepSpread the mixture evenly into the prepared baking dish and top with the remaining 1/4 cup of Cheddar cheese. (2 minutes)
06
StepBake in the preheated oven on the middle rack until the cheese is melted and bubbly, about 15 minutes. Switch the oven to 'broil' and continue baking until the top is golden brown and slightly crisp, 3 to 5 minutes more. Watch carefully to prevent burning.
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Lamar Schuster
Jul 1, 2025I used a blend of cheddar and mozzarella cheese, and it was fantastic.
Ivy Lindgren
Apr 11, 2025So good! My husband hates cauliflower, but he really enjoyed this dish!
Joanie Bogisich
Feb 22, 2025This recipe is amazing! My kids actually ate cauliflower and loved it.
Lurline Daugherty
Jan 22, 2025Next time, I'm going to try adding some roasted garlic for a deeper flavor.
Americo Rice
Nov 26, 2024This is now a staple in our house. Thank you for sharing this recipe!
Rashawn Carter
Nov 16, 2024The broiling step is key for getting that golden brown top. Don't skip it!
Madelynn Crist
Sep 30, 2024I was skeptical, but this is a great substitute for mashed potatoes. So creamy and flavorful!
Vivianne Goldner
Sep 23, 2024Easy to follow instructions and the dish turned out perfectly. I added a little garlic powder for extra flavor.