For a milder salsa, remove the seeds and membranes from the jalapeño pepper before mincing. Taste and adjust seasonings as needed. You may want to add more lime juice, salt, or pepper to suit your preference. If you don't have fresh lime juice, bottled lime juice can be used, but the flavor won't be as bright. This salsa can be stored in an airtight container in the refrigerator for up to 3 days.
The Best Fresh Tomato Salsa
-
PREP TIME20 mins
-
COOK TIME0 mins
-
TOTAL TIME20 mins
-
SERVING40 People
-
VIEWS2.0K
Brighten your day with this vibrant, homemade salsa! Bursting with the flavors of fresh tomatoes, zesty lime, and a hint of jalapeño heat, it's the perfect companion for tortilla chips or your favorite Mexican dishes. The magic truly happens as the flavors meld, so a little patience yields the most incredible taste.
Ingridients
Adjust Servings
Nutrition
-
Carbohydrate1 g
-
Cholesterol0 mg
-
Fiber0 g
-
Protein0 g
-
Saturated Fat0 g
-
Sodium17 mg
-
Sugar1 g
-
Fat0 g
-
Unsaturated Fat0 g
DIRECTIONS
Salamander lied porpoise much over tightly circa horse taped so innocuously side crudey mightily rigorous plot life. New homes in particular are subject. All recipes created with FoodiePress have suport for Micoformats and Schema.org is a collaboration byo improve convallis.
01 Step
Recipe View 15 mins Prepare the Vegetables: Finely chop the tomatoes, red onion, green bell pepper, cilantro, and jalapeño (wear gloves!). (15 minutes)
02 Step
Recipe View 5 mins Combine Ingredients: In a medium-sized bowl, gently combine the chopped tomatoes, diced red onion, diced green bell pepper, minced cilantro, minced jalapeño, lime juice, cumin, salt, and pepper. Stir until just combined. (5 minutes)
03 Step
Recipe View 30 mins Rest and Chill: Cover the bowl and refrigerate for at least 30 minutes to allow the flavors to meld. For the best flavor, chill for 2-3 hours. (30+ minutes)
04 Step
Recipe View 0 mins Serve: Serve chilled with your favorite tortilla chips, tacos, or grilled meats. Enjoy!
YOU MAY ALSO LIKE
RECIPE REVIEWS
LEAVE A REVIEW
Please Rate
Xzavier Fritsch
Apr 21, 2025This salsa is amazing! The flavors are so fresh and vibrant.
Reba Schaefer
Mar 8, 2025I added a little bit of sugar and it was the perfect amount of sweetness.
Emelie Macejkovic
Dec 14, 2024I made this for a party and it was a huge hit! Everyone raved about it.
Suzanne Wintheiser
Nov 1, 2024This salsa is so much better than store-bought!
Dovie Wintheiser
Mar 17, 2024The perfect balance of flavors! I will definitely be making this again.
Carrie Waters
Aug 19, 2023I let it sit in the fridge for a couple of hours and it was even better!
Bernie Gleichner
Jun 8, 2023I love that this recipe is so easy to customize to my own taste.
Vinnie Goyette
Mar 3, 2023I grilled the tomatoes and onions before dicing them and it added a nice smoky flavor.
Cecelia Purdy
Oct 29, 2022I never thought salsa could be this good!