For a richer flavor, use full-fat coconut milk. Adjust the amount of red curry paste to your preferred level of spiciness. Serve with crusty bread to soak up the delicious broth. Ensure mussels are fresh and tightly closed before cooking; discard any with cracked shells.
Thai Steamed Mussels
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PREP TIME20 mins
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COOK TIME10 mins
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TOTAL TIME30 mins
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SERVING6 People
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VIEWS639
Embark on a culinary journey to Thailand with these exquisitely steamed mussels, infused with the vibrant flavors of coconut milk, fragrant spices, and zesty lime. Ready in under 30 minutes, this dish is an effortless way to impress your guests or simply treat yourself to a taste of Southeast Asia.
Ingridients
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Nutrition
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Carbohydrate21 g
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Cholesterol106 mg
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Fiber1 g
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Protein48 g
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Saturated Fat14 g
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Sodium1353 mg
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Sugar3 g
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Fat24 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 2 mins In a large pot, whisk together the coconut milk, lime juice, white wine, Thai red curry paste, minced garlic, fish sauce, and sugar. (2 minutes)
02 Step
Recipe View 4 mins Bring the mixture to a boil over medium-high heat, stirring constantly until the sugar and curry paste are fully dissolved. Allow the mixture to boil for 2 minutes to meld the flavors. (4 minutes)
03 Step
Recipe View 8 mins Add the scrubbed and debearded mussels to the pot. Cover tightly and cook, stirring occasionally, until all the mussels have opened. This should take approximately 5 to 8 minutes. (8 minutes)
04 Step
Recipe View 1 mins Remove the pot from the heat. Discard any mussels that have stubbornly refused to open. (1 minute)
05 Step
Recipe View 2 mins Pour the steamed mussels and the fragrant liquid into a large serving dish. Generously toss with the fresh cilantro. Serve immediately and enjoy the exotic taste of Thailand! (2 minutes)
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RECIPE REVIEWS
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Cassandra Gulgowski
Jan 25, 2025My family loved this dish! Even my picky eaters enjoyed the mussels.
Halle Bogisich
Nov 9, 2024I added a splash of sake and some ginger to the broth for an extra layer of flavor. It was a hit!
Eva Klockohettinger
Dec 29, 2022This recipe is fantastic! The flavors are so well-balanced, and it's incredibly easy to make.
Korey Smith
Sep 5, 2022The directions were clear and easy to follow. I'll definitely be making this again.