Taco Bean Burgers

Taco Bean Burgers
  • PREP TIME
    5 mins
  • COOK TIME
    30 mins
  • TOTAL TIME
    35 mins
  • SERVING
    6 People
  • VIEWS
    148

Elevate your burger game with these Taco Bean Burgers! A delightful fusion of savory ground beef, smoky baked beans, and zesty taco seasoning, all nestled in a soft bun. It's a quick, satisfying, and kid-approved meal that's sure to become a new family favorite.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    57 g
  • Cholesterol
    129 mg
  • Fiber
    7 g
  • Protein
    36 g
  • Saturated Fat
    17 g
  • Sodium
    1208 mg
  • Sugar
    13 g
  • Fat
    43 g
  • Unsaturated Fat
    0 g

Follow The Directions

01

Step
7 mins

In a large skillet, brown the ground beef over medium heat, breaking it apart with a spoon. Cook until no longer pink, about 5-7 minutes.

02

Step
1 mins

Drain off any excess grease from the skillet.

03

Step
2 mins

Stir in the taco seasoning, ensuring the ground beef is evenly coated. Cook for another 1-2 minutes to bloom the spices.

04

Step
15 mins

Add the baked beans to the skillet and stir to combine with the seasoned ground beef.

05

Step
5 mins

Reduce the heat to low and simmer for 10-15 minutes, stirring occasionally, to allow the flavors to meld together and the mixture to thicken slightly.

06

Step
1 mins

While the mixture simmers, prepare your hamburger buns and desired toppings.

07

Step

Spoon the taco bean mixture onto the hamburger buns and top with your favorite toppings. Serve immediately.

For a vegetarian option, substitute the ground beef with plant-based crumbles or cooked lentils.
Add a touch of heat by using a spicy taco seasoning or a dash of hot sauce.
To prevent soggy buns, lightly toast them before adding the taco bean mixture.
The taco bean mixture can be made ahead of time and stored in the refrigerator for up to 3 days. Reheat thoroughly before serving.

Alva Little

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.5/ 5 ( 49 Ratings)
Total Reviews: (8)
  • Ashly Pfeffer

    I added some diced onions and green peppers for extra flavor, and it was a hit!

  • Dorthy Kassulke

    These are great for meal prepping. I make a big batch and portion them out for lunches.

  • Anne Boyle

    My kids absolutely loved these! They're so much more exciting than regular burgers.

  • Opal Hettingerkris

    These are a great way to use up leftover baked beans.

  • Anabel Davis

    The taco seasoning gives them such a unique and tasty flavor.

  • Eusebio Auer

    So quick and easy to make, perfect for a weeknight dinner!

  • Mayra Jenkins

    I like to top mine with a little bit of salsa and sour cream.

  • Helena Yundt

    I used a plant-based ground beef substitute and they were still delicious!

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