For extra crispiness, soak the butternut squash fries in cold water for 30 minutes before seasoning and air frying. Pat them dry thoroughly before proceeding. Adjust the amount of five-spice powder according to your preference. Start with less and add more to taste. Serve these fries with your favorite dipping sauce, such as sriracha mayo or a creamy avocado dip.
Brycen Lowe
Jun 9, 2025I've made these several times now, and they always come out perfect. Shaking the basket is key to even cooking.
Brain Raynor
May 12, 2025So easy to make and a great healthy snack. The five-spice powder adds such a unique flavor!
Emmie Halvorson
May 11, 2025These fries are amazing! My kids didn't even realize they were eating squash.