Super Easy Hummus

Super Easy Hummus
  • PREP TIME
    5 mins
  • COOK TIME
    0 mins
  • TOTAL TIME
    5 mins
  • SERVING
    4 People
  • VIEWS
    799

Whip up this luxuriously smooth hummus in moments using pantry-staple chickpeas. A vibrant dip, perfect for crudités, warm pita, or as a flavorful spread.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    17 g
  • Fiber
    3 g
  • Protein
    4 g
  • Saturated Fat
    1 g
  • Sodium
    501 mg
  • Sugar
    0 g
  • Fat
    5 g
  • Unsaturated Fat
    0 g

DIRECTIONS

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Image Step 01
01 Step

Recipe View Prepare Ingredients: Gather all ingredients. Ensure chickpeas are well-drained, but reserve the liquid. (5 minutes)

Image Step 02
02 Step

Recipe View Combine & Blend: In a food processor, combine the drained chickpeas, lemon juice, olive oil, garlic, cumin, salt, and sesame oil (if using). (2 minutes)

Image Step 03
03 Step

Recipe View Achieve Creaminess: Start blending the mixture, and slowly drizzle in the reserved chickpea liquid (aquafaba) through the feeding tube until you reach your desired consistency – smooth and creamy is the goal! (3-5 minutes)

Image Step 04
04 Step

Recipe View Taste & Adjust: Taste the hummus and adjust seasonings as needed. Add more lemon juice for brightness, salt for flavor, or cumin for earthiness. (2 minutes)

Image Step 05
05 Step

Recipe View Serve: Transfer the hummus to a serving bowl. Drizzle with extra virgin olive oil and sprinkle with smoked paprika, if desired. Serve immediately with pita bread, vegetables, or your favorite dippers. (2 minutes)

For an even smoother hummus, peel the skins off the chickpeas before blending.
Roasting the garlic beforehand will mellow its flavor and add a subtle sweetness.
Add a tablespoon of tahini for a more traditional hummus flavor.
A pinch of cayenne pepper will give it a kick.

Idella Dietrich

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.8/ 5 ( 266 Ratings)
Total Reviews: (5)
  • Edison Watsica

    This recipe is a lifesaver! So quick and easy, and tastes way better than store-bought.

  • Virginia Mcglynn

    I added tahini as I like it, and it tasted amazing.

  • Irwin Reinger

    Very good recipe, I will keep making this.

  • Claud Bogisich

    So easy to follow and adapt to my liking!

  • Abner Jacobs

    I roasted the garlic as suggested, and it made a huge difference! Will definitely make this again.

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