Strawberry Crumble Bars

Strawberry Crumble Bars
  • PREP TIME
    20 mins
  • COOK TIME
    45 mins
  • TOTAL TIME
    1 hrs 25 mins
  • SERVING
    16 People
  • VIEWS
    9

Indulge in these delightful Strawberry Crumble Bars, where the sweetness of fresh strawberries meets a buttery, crumbly topping. A perfect treat for any occasion, these bars are sure to be a crowd-pleaser.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    41 g
  • Cholesterol
    42 mg
  • Fiber
    2 g
  • Protein
    3 g
  • Saturated Fat
    7 g
  • Sodium
    76 mg
  • Sugar
    21 g
  • Fat
    12 g
  • Unsaturated Fat
    0 g

Follow The Directions

01

Step
5 mins

Preheat the oven to 375 degrees F (190 degrees C). Grease a 9x13-inch baking pan. (5 minutes)

02

Step
10 mins

Stir 1/2 cup white sugar and cornstarch together in a medium bowl. Mix in 1 cup sliced strawberries at a time. (10 minutes)

03

Step
10 mins

Combine flour, remaining 1/2 cup white sugar, brown sugar, baking powder, cinnamon, and salt in a large bowl. Stir in melted butter and egg with a fork until crumbly. (10 minutes)

04

Step
10 mins

Press 1/2 of the crumble mixture into the prepared pan. Cover with strawberry mixture, then top with remaining crumble mixture. (10 minutes)

05

Step
45 mins

Bake in the oven until golden brown, about 45 minutes. Remove from the oven and let cool to room temperature, about 20 minutes. Place in the refrigerator before slicing into 16 bars.

For an extra layer of flavor, consider adding a hint of lemon zest to the strawberry mixture.
Ensure the butter is fully melted for a perfectly crumbly topping.
Refrigerating the bars before slicing helps them hold their shape better.
Try using different berries or fruits for a twist on this classic recipe.

Juana Brown

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 5.0/ 5 ( 3 Ratings)
Total Reviews: (4)
  • Fleta Jaskolski

    Easy to follow recipe and the bars tasted fantastic. Will definitely be making these again!

  • Faye Mertz

    The refrigeration step is key! It made the bars so much easier to slice cleanly.

  • Evie Stiedemann

    These bars were a hit at our family gathering! Everyone loved the combination of sweet strawberries and the buttery crumble.

  • Dale Hammes

    I added a sprinkle of oats to the crumble topping for extra texture, and it turned out amazing!

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