For a richer flavor, consider adding a few slices of bacon or pancetta to the pan at the beginning, rendering the fat before adding the vegetables. A pinch of red pepper flakes can add a subtle warmth to the dish. This stewed cabbage is delicious served hot over white rice, mashed potatoes, or polenta. It also makes a wonderful side dish for roasted meats or poultry.
Kavon Runolfssonoconner
Jan 13, 2025I added a bit of smoked paprika for extra depth of flavor, and it was amazing!
Lucio Zboncak
May 6, 2024This recipe is so simple but so delicious! My family loved it.
Gennaro Effertz
Apr 5, 2024My kids usually hate cabbage, but they actually ate this!
Bonnie Harris
Oct 2, 2023The cabbage was perfectly tender. Will definitely make again!
America Klockocorkery
Oct 12, 2022Easy weeknight meal that's also budget-friendly.
Shawn Stoltenberg
Mar 6, 2022I used diced tomatoes instead of stewed because that's what I had, and it still turned out great!