For an extra layer of flavor, consider adding a pinch of toasted sesame seeds after air frying. Adjust the amount of red pepper flakes to suit your spice preference. If you don't have rice wine vinegar, apple cider vinegar can be used as a substitute. Ensure the green beans are thoroughly dry before marinating to promote crisping in the air fryer.
Spicy Air Fryer Green Beans
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PREP TIME10 mins
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COOK TIME20 mins
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TOTAL TIME40 mins
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SERVING4 People
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VIEWS109
Transform humble green beans into a vibrant, crispy, and fiery side dish with this effortless air fryer recipe. Infused with the savory depth of sesame, soy, and garlic, these beans are a quick and addictive way to elevate any meal.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate7 g
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Fiber3 g
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Protein2 g
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Saturated Fat1 g
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Sodium80 mg
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Sugar1 g
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Fat4 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 5 mins Prepare Ingredients and Preheat: Gather all ingredients. Preheat your air fryer to 400 degrees F (200 degrees C). (5 minutes)
02 Step
Recipe View 15 mins Marinate the Green Beans: In a large bowl, place the trimmed green beans. In a separate bowl, whisk together the sesame oil, soy sauce, rice wine vinegar, minced garlic, and red pepper flakes. Pour this flavorful mixture over the green beans and toss to ensure they are evenly coated. Allow the beans to marinate for at least 5 minutes, or up to 15 minutes for a more intense flavor. (5-15 minutes)
03 Step
Recipe View 2 mins Air Fry in Batches: Place half of the marinated green beans in a single layer in the air fryer basket, being careful not to overcrowd. Overcrowding will steam the beans instead of crisping them. (2 minutes)
04 Step
Recipe View 12 mins Cook to Crispy Perfection: Cook in the preheated air fryer, shaking the basket halfway through, until the green beans are tender-crisp and slightly blistered, approximately 10 to 12 minutes. Repeat with the remaining green beans. (10-12 minutes)
05 Step
Recipe View 0 mins Serve Immediately: Once cooked, transfer the spicy air-fried green beans to a serving dish and serve immediately. Their crispness is best enjoyed fresh from the air fryer.
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RECIPE REVIEWS
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Willa Sawayn
Apr 7, 2025I found they needed a bit more time in my air fryer, but they were perfectly crispy in the end!
Dawson Zieme
Jan 16, 2025This recipe is now a staple in my house.
Kole Lang
Dec 19, 2024These were so easy and delicious! My kids even ate them!
Keeley Brown
Nov 30, 2024Perfect side dish for a quick weeknight meal.
Reggie Mcclure
Jun 28, 2024I added a little ginger to the marinade - amazing!