For an extra layer of flavor, consider adding a sprinkle of cotija cheese to the avocado mixture. If you prefer a spicier sauce, leave some seeds in the jalapeno or add a dash of hot sauce. These egg rolls are best served immediately while the wrappers are still crispy. You can prepare the avocado mixture and cilantro sauce ahead of time and store them separately in the refrigerator until ready to assemble the egg rolls.
Southwestern Egg Rolls with Avocado Cilantro Sauce
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PREP TIME20 mins
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COOK TIME20 mins
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TOTAL TIME40 mins
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SERVING8 People
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VIEWS54
Embark on a culinary adventure with these Southwestern Egg Rolls, a delightful fusion of creamy avocado, vibrant cilantro, and zesty spices, all encased in a crispy, golden wrapper. Paired with a luscious cilantro dipping sauce, these rolls are an explosion of flavor in every bite.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate25 g
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Cholesterol6 mg
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Fiber9 g
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Protein6 g
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Saturated Fat3 g
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Sodium385 mg
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Sugar2 g
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Fat13 g
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Unsaturated Fat0 g
Follow The Directions
01
StepPreheat oven to 425 degrees F. Line a large baking pan with Reynolds Wrap® Heavy Duty Aluminum Foil. Grease or spray foil to prevent sticking. (5 minutes)
02
StepCombine cilantro, sour cream, jalapeno, mayonnaise, garlic and lime juice in the bowl of a food processor; season with salt and pepper to taste. Set aside. (10 minutes)
03
StepMash avocados using a potato masher. Add black beans, corn, tomato, lime juice, chili powder, cumin and salt and pepper and gently toss to combine. (15 minutes)
04
StepPlace avocado mixture in the center of each wrapper. Bring the bottom edge of the wrapper tightly over the filling, folding in the sides. Continue rolling until the top of the wrapper is reached. Using your finger, rub the edges of the wrapper with water, pressing to seal. Repeat with remaining wrappers and avocado mixture. (20 minutes)
05
StepPlace egg rolls on the prepared baking dish. Lightly coat with nonstick spray. (2 minutes)
06
StepPlace into oven and bake until golden brown and crisp, about 18 to 20 minutes.
07
StepServe immediately with cilantro dipping sauce.
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RECIPE REVIEWS
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Josefina Ondricka
May 11, 2025A great way to use up leftover avocados!
Beatrice Stiedemann
Apr 27, 2025I made these for a potluck and they were gone in minutes! I'll definitely be making them again.
Gayle Glover
Apr 26, 2025These egg rolls were a huge hit at my party! Everyone loved the creamy avocado filling and the zesty dipping sauce.
Wiley Breitenberg
Dec 27, 2024I added some shredded chicken to the filling and it was delicious! Thanks for the great recipe.
Jana Lebsack
Oct 20, 2024The avocado cilantro sauce is amazing! I've been using it as a dip for everything.