Sour Cream Cornbread

Cornbread

Sour Cream Cornbread

Sour Cream Cornbread
  • PREP TIME
    15 mins
  • COOK TIME
    30 mins
  • TOTAL TIME
    45 mins
  • SERVING
    16 People
  • VIEWS
    807

Indulge in the comforting embrace of this Sour Cream Cornbread, a symphony of textures and flavors that elevates the humble cornbread to new heights. The tangy sour cream lends a moist, decadent crumb, perfectly complementing the sweetness of the corn and the subtle richness of butter. A delightful accompaniment to savory stews, grilled meats, or simply enjoyed on its own.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    42 g
  • Cholesterol
    90 mg
  • Fiber
    2 g
  • Protein
    6 g
  • Saturated Fat
    12 g
  • Sodium
    344 mg
  • Sugar
    17 g
  • Fat
    20 g
  • Unsaturated Fat
    0 g

DIRECTIONS

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Image Step 01
01 Step

Recipe View 5 mins Preheat your oven to 375°F (190°C). Generously grease a 9x13-inch baking dish to prevent sticking. (5 minutes)

Image Step 02
02 Step

Recipe View 5 mins In a large mixing bowl, whisk together the cornmeal, flour, sugar, salt, and baking soda until well combined. This ensures even distribution of the dry ingredients. (5 minutes)

Image Step 03
03 Step

Recipe View 5 mins Add the sour cream, melted butter, and eggs to the dry ingredients. Stir until just fully incorporated, being careful not to overmix. Overmixing can lead to a tough cornbread. (5 minutes)

Image Step 04
04 Step

Recipe View 2 mins Pour the batter into the prepared baking dish, spreading it evenly. (2 minutes)

Image Step 05
05 Step

Recipe View 30 mins Bake in the preheated oven for 30 to 35 minutes, or until a toothpick inserted into the center comes out clean. The cornbread should be golden brown on top. (30-35 minutes)

For a richer flavor, use browned butter instead of melted butter.
Add 1/2 cup of shredded cheddar cheese or chopped jalapenos for a savory twist.
Let the cornbread cool slightly before slicing and serving.

Michele Wolff

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

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RECIPE REVIEWS

Avarage Rating: 4.8/ 5 ( 269 Ratings)
Total Reviews: (3)

  • Jeramie Borer

    Aug 20, 2023

    I added some jalapenos and cheese and it was a huge hit at my BBQ!

  • Lillian Kertzmann

    Aug 6, 2023

    This is the best cornbread recipe I've ever tried! So moist and flavorful.

  • Landen Konopelski

    Jul 22, 2023

    Easy to follow and delicious. A new family favorite!

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