For a richer flavor, consider adding a splash of white wine to the skillet when cooking the shrimp. If you don't have zoodles, you can use spaghetti squash or your favorite pasta instead. Adjust the amount of red pepper flakes to your spice preference. Ensure not to overcook the shrimp, which can make them rubbery. Freshly grated Parmesan cheese makes an excellent topping.
Leda Ankunding
Jan 7, 2025I added a little parmesan cheese and it was perfect! Thanks for the great recipe.
Annabell Anderson
Apr 21, 2024This recipe is a lifesaver on busy weeknights! So quick and easy, and my family loves it!
Annetta Kreiger
Jan 4, 2024I was skeptical about the zoodles, but they were amazing! This is definitely going into my regular rotation.
Mittie Wintheiser
Aug 21, 2022My shrimp were a bit overcooked, I will definitely reduce the time next time I cook.