For a richer chocolate flavor, use dark chocolate chips. Store the protein bites in an airtight container at room temperature for up to 3 days, or freeze for longer storage. They thaw quickly! Add a sprinkle of sea salt on top before baking for a salty-sweet twist. You can substitute almond butter or sunflower seed butter for peanut butter if you have allergies.
Precious Stamm
May 28, 2025I tried these with almond butter and they were delicious. Great alternative for peanut allergies.
Nicolas Labadiesimonis
May 23, 2025I've made these several times and they always turn out great. Easy to follow recipe!
Savion Okeefe
May 17, 2025These are so good and healthy! I love that they're packed with protein.
Henri Fadel
May 16, 2025My kids absolutely loved these! They're a perfect after-school snack.