For extra flavor, try adding a splash of apple cider vinegar to the vegetables before roasting. Feel free to substitute other types of potatoes, such as red potatoes or russets. If you don't have fresh rosemary, dried rosemary can be used (use half the amount). Ensure chicken is cooked to a safe internal temperature of 165°F (74°C).
Rosemary-Roasted Chicken with Apples and Potatoes
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PREP TIME10 mins
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COOK TIME1 hrs 10 mins
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TOTAL TIME1 hrs 20 mins
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SERVING6 People
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VIEWS148
Embrace the flavors of autumn with this Rosemary-Roasted Chicken. Crisp-skinned chicken thighs mingle with sweet apples and savory potatoes, all infused with the aromatic essence of rosemary. A simple yet elegant one-pan meal that's perfect for a cozy night in.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate35 g
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Cholesterol81 mg
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Fiber5 g
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Protein21 g
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Saturated Fat6 g
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Sodium486 mg
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Sugar16 g
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Fat21 g
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Unsaturated Fat0 g
Follow The Directions
01
StepPreheat the oven to 400 degrees F (200 degrees C). Spray the top and bottom parts of a broiler pan with cooking spray.
02
StepMelt butter in a skillet over medium heat. Add onion and season with salt. Sauté for 2 minutes. Add sugar and continue cooking until onion is translucent but not browned, 6 to 8 minutes. Remove from heat.
03
StepLayer apples, potatoes, and sautéed onion in the bottom part of the broiler pan. Cover with the part top of the broiler pan.
04
StepDrizzle olive oil over chicken thighs. Sprinkle with rosemary, salt, and pepper. Rub thoroughly over each thigh and place on the top part of the broiler pan.
05
StepRoast in the preheated oven until juices run clear and an instant-read thermometer inserted into the thickest part of the thigh, near the bone, reads 165 degrees F (74 degrees C), about 1 hour. Serve apples, potatoes, and onion alongside chicken thighs.
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Ruben Shanahan
Jun 11, 2025I added some thyme along with the rosemary and it was delicious!
Julian Mckenzie
May 22, 2025My family loved this recipe. It's a new favorite!
Naomi Thompson
Feb 24, 2025This recipe is amazing! The chicken was so juicy and the apples and potatoes were perfectly cooked.
Naomie Hyatt
Jul 22, 2024This recipe is so good, my kids even asked for seconds!
Johnathon Grady
May 14, 2024I didn't have a broiler pan, so I used a baking sheet and it worked just fine.
Dean Wintheiser
Feb 22, 2024Easy to follow and the results were fantastic!