For enhanced flavor, consider adding a sprinkle of smoked paprika or a dash of garlic powder to the potatoes before baking. If you prefer a richer flavor, substitute olive oil for cooking spray and toss the potatoes with the oil before adding the dressing. These potatoes are best served immediately, but can be reheated in a 350°F (175°C) oven for 10-15 minutes.
Roasted Thousand Island Potatoes
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PREP TIME5 mins
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COOK TIME25 mins
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TOTAL TIME30 mins
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SERVING4 People
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VIEWS7
Transform humble potatoes into a culinary masterpiece with this vibrant and effortlessly elegant side dish. The tangy Thousand Island dressing caramelizes in the oven, creating a symphony of sweet, savory, and subtly spiced flavors that complement any main course.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate47 g
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Cholesterol11 mg
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Fiber5 g
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Protein5 g
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Saturated Fat2 g
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Sodium375 mg
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Sugar8 g
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Fat13 g
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Unsaturated Fat0 g
Follow The Directions
01
StepPreheat the oven to 375 degrees F (190 degrees C). Ensure your oven rack is in the middle position for even browning. (5 minutes)
02
StepPrepare a large sheet pan by lightly coating it with cooking spray or drizzling with olive oil. This prevents sticking and promotes optimal caramelization. (2 minutes)
03
StepSpread the diced potatoes evenly across the prepared sheet pan, ensuring they are not overcrowded. Overcrowding leads to steaming rather than roasting. (3 minutes)
04
StepGenerously spoon the Thousand Island dressing over the potatoes, using a spatula or spoon to ensure each piece is thoroughly coated. The dressing will create a beautiful glaze as it bakes. (5 minutes)
05
StepBake in the preheated oven for 15 minutes. This initial baking period allows the potatoes to begin softening and the dressing to meld with the potatoes.
06
StepRemove the sheet pan from the oven and carefully flip the potatoes, ensuring each side is exposed to the heat. (3 minutes)
07
StepReturn the potatoes to the oven and bake for an additional 10-15 minutes, or until they are golden brown, crisp on the edges, and tender on the inside. Baking time may vary depending on your oven. (10-15 minutes)
08
StepRemove from oven and let cool for 5 minutes before serving.
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RECIPE REVIEWS
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Please Rate
Adonis Jacobi
Jul 1, 2025These are a great alternative to regular roasted potatoes. The dressing adds such a unique flavor.
Savannah Fahey
Jul 1, 2025I used homemade Thousand Island dressing, and it took these potatoes to another level. Highly recommend trying it!
Mallie Doyle
Jun 30, 2025These potatoes were a hit! I added a little smoked paprika, and they were amazing.
Odessa Kulas
Jun 29, 2025Amazing recipe!
Isaac Nicolas
Jun 28, 2025So easy and delicious. My kids loved them, which is always a win!
Zander Ryan
Jun 27, 2025I'll definitely be making these again. They're so versatile and go with everything!
Mariano Ondricka
Jun 27, 2025I found that 30 minutes total bake time was perfect for getting them nice and crispy.
Marcelino Block
Jun 27, 2025These are the best and perfect with my steak. My friend introduced it to me at home and I searched online to find the best recipe. Thanks for sharing