For an extra layer of flavor, try toasting the rye bread cubes in a skillet with a little butter before assembling the casserole. If you prefer a creamier casserole, mix a tablespoon or two of sour cream into the Russian dressing before pouring it over the layers. Feel free to experiment with different types of cheese! Gruyere or Emmental would also be delicious in this casserole. Leftovers can be stored in the refrigerator for up to 3 days. Reheat in the oven or microwave until warmed through.
Reuben Casserole
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PREP TIME15 mins
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COOK TIME30 mins
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TOTAL TIME45 mins
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SERVING6 People
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VIEWS1.2K
Deconstruct the iconic deli sandwich and reimagine it as a comforting casserole! Layers of tangy sauerkraut, savory corned beef, and nutty Swiss cheese meld together beneath a crisp rye breadcrumb topping, all brought together by a luscious Russian-style dressing. This Reuben Casserole is the ultimate crowd-pleaser, perfect for a cozy weeknight dinner or a casual gathering.
Ingridients
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Nutrition
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Carbohydrate18 g
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Cholesterol115 mg
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Fiber3 g
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Protein26 g
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Saturated Fat13 g
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Sodium1659 mg
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Sugar4 g
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Fat39 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View Preheat the oven to 400 degrees F (200 degrees C). Spray a 9x13-inch casserole dish with cooking spray. Spray one sheet of aluminum foil with cooking spray. (5 minutes)
02 Step
Recipe View Spread bread cubes in the bottom of the prepared casserole dish. Layer bread cubes with sauerkraut and beef strips, then pour dressing over top. Cover with the aluminum foil, sprayed-side down. (10 minutes)
03 Step
Recipe View Bake in the preheated oven for 20 minutes. Remove and discard foil; sprinkle Swiss cheese over casserole. Continue baking until cheese is melted and bubbly, about 10 more minutes. (30 minutes)
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Declan Runolfsdottir
Sep 10, 2024This was a huge hit at our potluck! Everyone loved the Reuben flavors in casserole form.
Cory Kutch
Dec 10, 2023I like to use marble rye for a more authentic Reuben flavor
Tristian Moore
Mar 12, 2023My family isn't a huge fan of sauerkraut, but they devoured this casserole!
Gilbert Mayer
Jan 20, 2023I added a layer of caramelized onions for extra flavor. It was amazing!
Chadd Davis
Apr 22, 2022So easy to make and so satisfying. I'll definitely be making this again!