Refreshing Cucumber Salad

Refreshing Cucumber Salad
  • PREP TIME
    10 mins
  • COOK TIME
    0 mins
  • TOTAL TIME
    1 hrs 10 mins
  • SERVING
    4 People
  • VIEWS
    780

A symphony of crisp cucumbers, vibrant tomatoes, and zesty red onion, all enveloped in a luxuriously creamy and tangy dressing. This salad is an ode to summer's bounty, perfect as a light lunch, a refreshing side, or a palate-cleansing starter.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    6 g
  • Cholesterol
    4 mg
  • Fiber
    1 g
  • Protein
    1 g
  • Saturated Fat
    1 g
  • Sodium
    209 mg
  • Sugar
    3 g
  • Fat
    8 g
  • Unsaturated Fat
    0 g

DIRECTIONS

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Image Step 01
01 Step

Recipe View 5 mins In a medium bowl, gently combine the sliced cucumbers, red onion, and tomato. (5 minutes)

Image Step 02
02 Step

Recipe View 2 mins In a separate small bowl, whisk together the mayonnaise, vinegar, salt, and pepper until smooth and creamy. (2 minutes)

Image Step 03
03 Step

Recipe View 3 mins Pour the dressing over the cucumber mixture and gently stir until all the vegetables are evenly coated. Be careful not to overmix, as this can cause the tomatoes to become mushy. (3 minutes)

Image Step 04
04 Step

Recipe View 1 hrs Cover the bowl with plastic wrap and refrigerate for at least 1 hour, or up to 4 hours, to allow the flavors to meld and the salad to chill. (60 minutes)

Image Step 05
05 Step

Recipe View 2 mins Before serving, give the salad a gentle stir. Taste and adjust seasoning as needed, adding a pinch more salt or pepper, or a splash more vinegar, to your liking. (2 minutes)

For an extra layer of flavor, try adding a tablespoon of chopped fresh dill or mint to the salad.
If you prefer a sweeter salad, add a teaspoon of sugar or honey to the dressing.
To prevent the salad from becoming too watery, you can lightly salt the cucumber slices and let them sit in a colander for 15-20 minutes before adding them to the salad. This will draw out some of the excess moisture.

Mariano Ondricka

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.5/ 5 ( 260 Ratings)
Total Reviews: (4)
  • Jany Jones

    I added some feta cheese and Kalamata olives, and it was amazing! Thanks for the inspiration!

  • Issac Nader

    Easy to follow and tastes great! I reduced the mayo a bit and it was still super creamy.

  • Micaela Torphy

    This recipe is so simple, yet so delicious! The perfect side for a summer BBQ.

  • Estelle Lubowitz

    The vinegar gives it a really nice tang. I will be making this again!

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