For a smoother dressing, consider using a blender or food processor to emulsify the ingredients. Adjust the sweetness by adding more or less brown sugar according to your preference. Experiment with different types of oil, such as walnut or avocado oil, to create unique flavor profiles. This dressing can be stored in an airtight container in the refrigerator for up to 1 week.
Mozelle Olson
Mar 28, 2025I love how easy it is to make, and it tastes so much better than store-bought dressings.
Adella Harvey
Jan 23, 2025The raspberry balsamic vinegar gives it such a unique and delicious flavor.
Yvette Luettgen
Jan 21, 2025This dressing is amazing! I used it on a spinach salad with strawberries and goat cheese, and it was the perfect combination.