Pumpkin Pie for Dieters

Pumpkin Pie for Dieters
  • PREP TIME
    10 mins
  • COOK TIME
    0 mins
  • TOTAL TIME
    1 hrs 10 mins
  • SERVING
    6 People
  • VIEWS
    208

Indulge in the cozy flavors of fall without the guilt! This simple, no-bake pumpkin delight delivers all the comforting taste of pumpkin pie in a light and luscious custard form. A perfect treat for mindful indulgence.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    23 g
  • Cholesterol
    0 mg
  • Fiber
    2 g
  • Protein
    2 g
  • Saturated Fat
    0 g
  • Sodium
    394 mg
  • Sugar
    8 g
  • Fat
    0 g
  • Unsaturated Fat
    0 g

DIRECTIONS

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Image Step 01
01 Step

Recipe View In a medium bowl, whisk together the pumpkin puree, skim milk, and sugar-free vanilla pudding mix until smooth. (2 minutes)

Image Step 02
02 Step

Recipe View Stir in the pumpkin pie spice to evenly distribute the warm, aromatic flavors. (1 minute)

Image Step 03
03 Step

Recipe View Gently fold in half of the thawed fat-free whipped topping, creating a light and airy texture. (2 minutes)

Image Step 04
04 Step

Recipe View Pour the mixture into an 8-inch pie pan or serving dish. Spread the remaining whipped topping evenly over the surface. (1 minute)

Image Step 05
05 Step

Recipe View Refrigerate for at least 1 hour, or until the custard is set and firm. This allows the flavors to meld and the dessert to achieve the perfect consistency. (60 minutes)

Markus Stoltenbergbogan

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.5/ 5 ( 69 Ratings)
Total Reviews: (5)
  • Lincoln Hane

    I was skeptical, but this is surprisingly good! So easy to make and satisfies my pumpkin pie cravings without the calories.

  • Eloy Kub

    My kids even loved it! They had no idea it was a 'diet' dessert.

  • Adrien Ryanstokes

    Make sure to use a good quality pumpkin puree for the best flavor.

  • Deven Abbott

    I added a sprinkle of cinnamon on top before refrigerating – gave it a nice extra touch!

  • Dock Hauck

    This recipe is a lifesaver during the holidays! I can enjoy dessert with everyone else and not feel like I'm totally blowing my diet.

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