For an extra layer of flavor, consider adding a sprinkle of red pepper flakes to the vegetable mixture. If you prefer a smoother sauce, blend the vodka marinara sauce before layering. Feel free to substitute other vegetables based on your preferences and what's in season. Zucchini, mushrooms, or eggplant would all be delicious additions.
Potato Lasagna
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PREP TIME15 mins
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COOK TIME45 mins
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TOTAL TIME1 hrs
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SERVING4 People
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VIEWS69
Experience the comforting flavors of lasagna in a whole new way! Thinly sliced potatoes replace traditional noodles in this delightful dish, layered with fresh vegetables, a vibrant marinara, and a blend of savory cheeses. It's a hearty, satisfying, and unexpectedly delicious twist on a classic.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate99 g
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Cholesterol53 mg
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Fiber11 g
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Protein26 g
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Saturated Fat9 g
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Sodium862 mg
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Sugar16 g
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Fat17 g
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Unsaturated Fat0 g
Follow The Directions
01
StepPreheat the oven to 350 degrees F (175 degrees C). Lightly grease a 2 quart casserole dish. (Prep time: 5 minutes)
02
StepIn a medium bowl, toss together the carrots, bell pepper, onion, garlic, and spinach. In a separate bowl, blend together the Gouda cheese, mozzarella cheese, and sharp Cheddar cheese. Set aside. (Prep time: 10 minutes)
03
StepPlace two layers of sliced potatoes in the bottom of the prepared casserole dish. Season the potatoes with a little salt and pepper. Top with a layer of the spinach mixture, and pour about 1/2 cup of sauce over all. Sprinkle with some of the cheese blend. Repeat layering with remaining potatoes, vegetables, sauce and cheese, ending with cheese on the top. (Assembly time: 15 minutes)
04
StepBake covered for 35 minutes in the preheated oven. Remove the lid, and bake for 10 more minutes until the top is browned. (Bake time: 45 minutes)
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Pearlie Gulgowskiklocko
Jun 9, 2025This is a great vegetarian option for lasagna night!
Dariana Padberg
Apr 18, 2025I found the potatoes took a bit longer to cook through in my oven, so I added an extra 15 minutes of baking time.
Valentine Yost
Mar 12, 2025I added some mushrooms and used a spicy marinara sauce, and it turned out fantastic!
Jamir Carter
Jan 20, 2025My kids are picky eaters, but they loved this! A great way to sneak in some extra veggies.
Kathlyn Williamson
Dec 2, 2024The instructions were easy to follow, and the lasagna was delicious. Will definitely make again.
Dino Ritchie
Nov 23, 2024This recipe was a hit with my family! The potato base is such a clever alternative to pasta.
Watson Sipes
Sep 6, 2024Could I use sweet potatoes?