For a sweeter limeade, increase the amount of sugar to taste. If you prefer a milder flavor, remove the seeds and membranes from the jalapeno pepper before slicing. Adjust the amount of jalapeno to your spice preference. A little goes a long way! For a festive presentation, rim the glasses with sugar or salt before pouring the limeade. Feel free to experiment with other herbs such as cilantro or basil for a unique flavor profile.
Pepper-Mint Limeade
-
PREP TIME5 mins
-
COOK TIME0 mins
-
TOTAL TIME8 hrs 5 mins
-
SERVING8 People
-
VIEWS90
Experience a zesty and invigorating twist on classic limeade with the fiery kick of jalapeno and the cool freshness of mint. This tantalizing beverage is perfect for warm days or adding a spark to any gathering.
Ingridients
Adjust Servings
Nutrition
-
Carbohydrate29 g
-
Fiber1 g
-
Protein0 g
-
Sodium8 mg
-
Sugar26 g
-
Fat0 g
-
Unsaturated Fat0 g
DIRECTIONS
Salamander lied porpoise much over tightly circa horse taped so innocuously side crudey mightily rigorous plot life. New homes in particular are subject. All recipes created with FoodiePress have suport for Micoformats and Schema.org is a collaboration byo improve convallis.
01 Step
Recipe View 2 mins In a large pitcher, combine the freshly squeezed lime juice and sugar. Stir well until the sugar is completely dissolved. (Approximately 2 minutes)
02 Step
Recipe View 1 mins Gently bruise the mint sprigs by pressing them lightly with a wooden spoon or muddler. This will release their aromatic oils and enhance the flavor. Add the bruised mint to the pitcher. (Approximately 1 minute)
03 Step
Recipe View 1 mins Pour in the filtered water and stir to combine all ingredients. (Approximately 1 minute)
04 Step
Recipe View 1 mins Add the thinly sliced jalapeno peppers to the pitcher. The number of slices will depend on your desired level of heat. Start with a few slices and taste as it infuses. (Approximately 1 minute)
05 Step
Recipe View 8 hrs Cover the pitcher and refrigerate for at least 8 hours, or preferably overnight, to allow the flavors to meld and deepen. (Approximately 8 hours or overnight)
06 Step
Recipe View 1 mins Before serving, remove the mint sprigs and jalapeno slices. Give the limeade a final stir. (Approximately 1 minute)
07 Step
Recipe View 1 mins Serve chilled over ice. Garnish with fresh mint sprigs and a lime wedge for an extra touch of elegance.
YOU MAY ALSO LIKE
RECIPE REVIEWS
LEAVE A REVIEW
Please Rate
Lonie Donnelly
May 13, 2025Easy to make and so much better than store-bought limeade.
Vincenzo Pagac
Mar 13, 2025This limeade is a game-changer! The jalapeno adds such a unique kick.
Billy Parker
Dec 2, 2024My guests raved about this at my last party. It's definitely a crowd-pleaser.
Mafalda Tremblay
Oct 2, 2024I was hesitant about the jalapeno, but it's surprisingly delicious and refreshing!
Stephen Gleason
Jul 25, 2024I made a big batch for a barbecue, and it was gone in minutes!