For a richer flavor, consider using homemade tomato sauce. Add a pinch of red pepper flakes for a subtle kick. Fresh peas can be substituted for canned peas when in season. A sprinkle of fresh basil or parsley adds a bright, herbal note.
Pasta Peas
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PREP TIME5 mins
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COOK TIME25 mins
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TOTAL TIME30 mins
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SERVING6 People
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VIEWS93
A heartwarming and swift pasta dish, reminiscent of cherished family traditions, perfect for a comforting and satisfying meal.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate73 g
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Cholesterol6 mg
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Fiber7 g
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Protein17 g
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Saturated Fat2 g
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Sodium603 mg
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Sugar8 g
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Fat9 g
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Unsaturated Fat0 g
Follow The Directions
01
StepBring a large pot of lightly salted water to a rolling boil. Add the elbow macaroni and cook for 8-10 minutes, or until al dente. Drain well. (Prep time: 2 minutes, Cook time: 8-10 minutes)
02
StepWhile the pasta is cooking, heat the olive oil in a large skillet over medium heat. Add the chopped onions and cook until softened and translucent, about 5-7 minutes. (Prep time: 1 minute, Cook time: 5-7 minutes)
03
StepStir in the salt, pepper, tomato sauce, water, and drained peas. Reduce the heat to low and simmer gently until the pasta is ready. (Prep time: 2 minutes, Cook time: 8-10 minutes)
04
StepAdd the cooked and drained pasta to the tomato mixture in the skillet. Increase the heat to medium and bring to a gentle boil for 1-2 minutes, stirring constantly to ensure the pasta is well coated. (Cook time: 1-2 minutes)
05
StepRemove the skillet from the heat. Stir in the grated Parmesan cheese until melted and well combined. Cover the skillet and let the pasta rest for 10 minutes to allow the flavors to meld. (Rest time: 10 minutes)
06
StepServe hot, garnished with additional grated Parmesan cheese, if desired.
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Derrick Effertz
May 1, 2025This recipe is so simple and satisfying. Perfect for a weeknight meal.
Jaiden Wuckert
Mar 3, 2025I used gluten-free pasta and it worked perfectly!
Deshawn Kilback
Dec 21, 2024The reserved pasta water made all the difference! The sauce was perfectly creamy.
Joaquin Green
Nov 7, 2024My kids loved this! A great way to get them to eat their peas.
Marcelle Kub
Oct 16, 2024I added some garlic to the onions, which gave it a nice flavor boost.
Estrella Purdy
Sep 5, 2024I like to add a little bit of sausage with the onions, it is super yummy.
Alexandre Hoppe
Aug 15, 2024Quick, easy, and delicious! What more could you ask for?