For an extra frosty treat, chill your serving mugs in the freezer for at least 30 minutes before pouring in the slushy. Experiment with different brands of root beer to find your favorite flavor profile. To prevent excessive brain freeze, sip slowly and savor each bite! For a dairy-free option, substitute the heavy cream with coconut cream.
Vince Collins
Jun 16, 2025I made this for a summer BBQ and it was a huge hit!
Sheridan Bayer
Jun 12, 2025This recipe is so easy and delicious! My kids loved it!
Vicky Schmitt
Jun 10, 2025The vanilla cream topping really elevates this slushy.
Stacy Dare
Jun 2, 2025So much better than a regular root beer float!