For a deeper mushroom flavor, try using a mix of wild mushrooms. Ensure the green beans are well-drained to prevent a soggy casserole. Add a pinch of cayenne pepper for a subtle kick. If you don't have buttery round crackers, you can use bread crumbs mixed with melted butter and a pinch of salt.
My Favorite Green Bean Casserole
-
PREP TIME20 mins
-
COOK TIME30 mins
-
TOTAL TIME50 mins
-
SERVING6 People
-
VIEWS106
Elevate your side dish game with this luscious Green Bean Casserole. Fresh ingredients and a touch of lemon brighten this classic comfort food, making it a year-round favorite.
Ingridients
Adjust Servings
Nutrition
-
Carbohydrate32 g
-
Cholesterol67 mg
-
Fiber2 g
-
Protein10 g
-
Saturated Fat18 g
-
Sodium1398 mg
-
Sugar6 g
-
Fat36 g
-
Unsaturated Fat0 g
DIRECTIONS
Salamander lied porpoise much over tightly circa horse taped so innocuously side crudey mightily rigorous plot life. New homes in particular are subject. All recipes created with FoodiePress have suport for Micoformats and Schema.org is a collaboration byo improve convallis.
01 Step
Recipe View Preheat oven to 350 degrees F (175 degrees C). (5 minutes)
02 Step
Recipe View Melt 2 tablespoons butter in a skillet over medium heat. Add the diced onion, parsley, and mushrooms. Cook, stirring occasionally, until the onions are translucent and the mushrooms have released their juices and are slightly browned. (7-10 minutes)
03 Step
Recipe View Sprinkle the flour, salt, pepper, and lemon juice over the vegetable mixture. Cook, stirring constantly, until the flour is lightly browned. (2-3 minutes)
04 Step
Recipe View Stir in the sour cream until well combined. Gently fold in the drained green beans. (2 minutes)
05 Step
Recipe View Pour the green bean mixture into a 9-inch square baking dish. Sprinkle the shredded Cheddar cheese evenly over the top. (3 minutes)
06 Step
Recipe View In a small bowl, combine the crushed crackers with the melted butter until evenly moistened. Sprinkle the buttered cracker crumbs evenly over the Cheddar cheese layer. (3 minutes)
07 Step
Recipe View Bake in the preheated oven until the casserole is bubbly and the topping is golden brown. (20-30 minutes)
YOU MAY ALSO LIKE
RECIPE REVIEWS
LEAVE A REVIEW
Please Rate
LATEST RECIPES
-
1 -
2 -
3 -
4 -
5
Kaleb Ebert
Feb 24, 2025This was so much better than the canned soup version! The lemon juice really brightens the flavors.
Zoie Klein
Jan 16, 2025The cracker topping was perfectly crunchy. I'll never make green bean casserole any other way again!
Leif Bartoletti
Sep 20, 2024My family loved this! It's definitely going into our regular rotation.
Agustina Pagac
Jun 8, 2024I added a little bit of garlic powder to the mushroom mixture and it was amazing!