Marinade for Chicken

Marinade for Chicken
  • PREP TIME
    10 mins
  • COOK TIME
    0 mins
  • TOTAL TIME
    10 mins
  • SERVING
    32 People
  • VIEWS
    4.9K

Infuse your chicken with a symphony of savory, tangy, and herbaceous notes using this time-tested marinade. Perfect for grilling, baking, or pan-searing, it guarantees succulent, flavorful results every time.

Ingridients

Adjust Servings

Nutrition

DIRECTIONS

Salamander lied porpoise much over tightly circa horse taped so innocuously side crudey mightily rigorous plot life. New homes in particular are subject. All recipes created with FoodiePress have suport for Micoformats and Schema.org is a collaboration byo improve convallis.

Image Step 01
01 Step

Recipe View Assemble all ingredients in preparation for blending. (5 minutes)

Image Step 02
02 Step

Recipe View In a medium bowl, whisk together the vegetable oil, soy sauce, Worcestershire sauce, red wine vinegar, and lemon juice until well combined. (3 minutes)

Image Step 03
03 Step

Recipe View Incorporate the dry mustard, salt, pepper, and minced fresh parsley into the wet ingredients, stirring until the mixture is homogenous. (2 minutes)

Image Step 04
04 Step

Recipe View Submerge chicken pieces in the marinade, ensuring thorough coverage. Marinate in the refrigerator for at least 4 hours, or preferably overnight, to allow the flavors to deeply penetrate the meat. (4+ hours)

Image Step 05
05 Step

Recipe View Cook the marinated chicken using your preferred method, such as grilling, baking, or pan-searing, until it reaches an internal temperature of 165°F (74°C). (Varies based on method)

For optimal flavor infusion, marinate the chicken in a sealed bag or container, occasionally turning to ensure even distribution of the marinade.
Adjust the amount of lemon juice to suit your taste preference, adding more for a tangier profile.
This marinade also works wonderfully with other proteins, such as pork, beef, or tofu.

Aglae Marvin

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.7/ 5 ( 1.6K Ratings)
Total Reviews: (8)
  • Cornell Becker

    Michael: I've tried many marinades, but this one is by far the best. So easy and delicious!

  • Triston Weimann

    Sarah: This marinade is a game-changer! My family raved about the chicken.

  • Dixie Rohan

    David: Great recipe! I added a little bit of brown sugar for sweetness and it was a hit.

  • Afton Dare

    Ashley: Simple ingredients, but the flavor is outstanding. I will definitely be making this again.

  • Vena Rath

    Jessica: The lemon juice adds a perfect tang. I marinated my chicken overnight and it was incredibly flavorful.

  • Audie Berge

    Emily: My kids are picky eaters, but they loved this chicken! Thank you for sharing!

  • Ernest Brown

    Brittany: I've been searching for a good chicken marinade, and this is it! So glad I found this recipe.

  • Isac Mitchell

    Kevin: Works great on the grill or in the oven. I highly recommend this marinade.

LEAVE A REVIEW

Please Rate