For a smokier flavor, try using smoked paprika. Adjust the amount of chili powder to your preferred level of spice. Feel free to experiment with other dried herbs and spices, such as oregano, rosemary, or onion powder, to customize your blend.
Elevate your everyday dishes with this vibrant, homemade Kosher Seasoning Salt. A perfect blend of savory and aromatic spices, it's a delightful alternative to store-bought versions, adding depth and complexity to any recipe.
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Recipe View 2 mins Combine all ingredients in a small mixing bowl. (Prep time: 2 minutes)
Recipe View 3 mins Whisk thoroughly until the spices are evenly distributed throughout the salt. (Mixing time: 3 minutes)
Recipe View 2 mins Transfer the seasoning salt to a tightly sealed shaker jar or airtight container for storage. (Storage time: 2 minutes)
For a smokier flavor, try using smoked paprika. Adjust the amount of chili powder to your preferred level of spice. Feel free to experiment with other dried herbs and spices, such as oregano, rosemary, or onion powder, to customize your blend.
Jarret Lehner
Mar 17, 2025I made a big batch of this and gave it as gifts. Everyone loved it!
Reina Adams
Mar 8, 2025This recipe is so easy and versatile. I love that I can control the amount of spice.
Francis Haag
Dec 21, 2024I've been using this seasoning salt for everything! It's so much better than the stuff from the store.