Kosher Seasoning Salt

Kosher Seasoning Salt
  • PREP TIME
    5 mins
  • COOK TIME
    0 mins
  • TOTAL TIME
    5 mins
  • SERVING
    48 People
  • VIEWS
    36

Elevate your everyday dishes with this vibrant, homemade Kosher Seasoning Salt. A perfect blend of savory and aromatic spices, it's a delightful alternative to store-bought versions, adding depth and complexity to any recipe.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    0 g
  • Fiber
    0 g
  • Protein
    0 g
  • Sodium
    840 mg
  • Unsaturated Fat
    0 g

DIRECTIONS

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Image Step 01
01 Step

Recipe View 2 mins Combine all ingredients in a small mixing bowl. (Prep time: 2 minutes)

Image Step 02
02 Step

Recipe View 3 mins Whisk thoroughly until the spices are evenly distributed throughout the salt. (Mixing time: 3 minutes)

Image Step 03
03 Step

Recipe View 2 mins Transfer the seasoning salt to a tightly sealed shaker jar or airtight container for storage. (Storage time: 2 minutes)

For a smokier flavor, try using smoked paprika.
Adjust the amount of chili powder to your preferred level of spice.
Feel free to experiment with other dried herbs and spices, such as oregano, rosemary, or onion powder, to customize your blend.

Holden Runte

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.5/ 5 ( 12 Ratings)
Total Reviews: (3)
  • Jarret Lehner

    I made a big batch of this and gave it as gifts. Everyone loved it!

  • Reina Adams

    This recipe is so easy and versatile. I love that I can control the amount of spice.

  • Francis Haag

    I've been using this seasoning salt for everything! It's so much better than the stuff from the store.

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