Holden Runte

Dessert Specialist

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

7 RECIPES

Dressing for Potato Salad

Dressing for Potato Salad

  • 3.8 / 5 ( 4 Ratings)

Elevate your potato salad from ordinary to extraordinary with this tangy and subtly sweet dressing. Perfect for bringing a vibrant zip to approximately 4 pounds of your favorite potato salad recipe.

Egg Salad with Bacon

Egg Salad with Bacon

  • 4.8 / 5 ( 5 Ratings)

Elevate your classic egg salad with the smoky crunch of bacon, brightened by fresh dill and a zing of lemon. This is not your grandma's egg salad – unless your grandma was a culinary genius!

Korean Kimchi

Korean Kimchi

  • 4.4 / 5 ( 7 Ratings)

Embark on a culinary adventure and create authentic Korean Kimchi at home! This vibrant and flavorful fermented cabbage is a staple in Korean cuisine, perfect as a side dish or ingredient in various recipes. Make your own Kimchi, bursting with savory, spicy, and umami flavors.

Kosher Seasoning Salt

Kosher Seasoning Salt

  • 4.5 / 5 ( 12 Ratings)

Elevate your everyday dishes with this vibrant, homemade Kosher Seasoning Salt. A perfect blend of savory and aromatic spices, it's a delightful alternative to store-bought versions, adding depth and complexity to any recipe.

Cucumber Kimchi (Oi Sobaegi)

Cucumber Kimchi (Oi Sobaegi)

  • 4.9 / 5 ( 15 Ratings)

Experience the refreshing and fiery flavors of Korea with this quick and easy cucumber kimchi. Crisp cucumbers are transformed into a vibrant side dish with a spicy, tangy, and umami-rich marinade. A delightful culinary adventure that brings the taste of Korea straight to your table!

Thai-Style Chicken Satay

Thai-Style Chicken Satay

  • 4.6 / 5 ( 20 Ratings)

Embark on a culinary journey to Thailand with these succulent chicken satays. Marinated in a symphony of savory soy, tangy lemon, and rich peanut flavors, kissed with aromatic curry and a fiery whisper of chili, these skewers promise an explosion of Southeast Asian delight in every bite.

Mongolian Beef

Mongolian Beef

  • 4.3 / 5 ( 51 Ratings)

Experience the allure of homemade Chinese cuisine with this Mongolian Beef recipe. Tender slices of flank steak, embraced by a rich, savory-sweet glaze, come together in a symphony of flavors that rivals your favorite restaurant rendition.