Island Kielbasa in a Slow Cooker

Island Kielbasa in a Slow Cooker
  • PREP TIME
    10 mins
  • COOK TIME
    5 hrs
  • TOTAL TIME
    5 hrs 10 mins
  • SERVING
    6 People
  • VIEWS
    1.4K

Transform ordinary kielbasa into an extraordinary appetizer or side dish with this sweet and savory slow-cooker sensation. Perfect for gatherings, this recipe guarantees empty serving dishes every time!

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    108 g
  • Cholesterol
    100 mg
  • Fiber
    1 g
  • Protein
    20 g
  • Saturated Fat
    14 g
  • Sodium
    2281 mg
  • Sugar
    102 g
  • Fat
    42 g
  • Unsaturated Fat
    0 g

DIRECTIONS

Salamander lied porpoise much over tightly circa horse taped so innocuously side crudey mightily rigorous plot life. New homes in particular are subject. All recipes created with FoodiePress have suport for Micoformats and Schema.org is a collaboration byo improve convallis.

Image Step 01
01 Step

Recipe View 5 mins Combine all the ingredients in your slow cooker. (Prep time: ~5 minutes)

Image Step 02
02 Step

Recipe View 2 mins Gently stir to ensure the kielbasa is well coated with the ketchup, brown sugar, and pineapple. (Mix time: ~2 minutes)

Image Step 03
03 Step

Recipe View 5 hrs 30 mins Cook on low for 5 to 6 hours, or until the sausage is heated through and the sauce has thickened to a delectable glaze. (Cook time: ~300-360 minutes)

For a spicier kick, add a pinch of red pepper flakes or a dash of your favorite hot sauce.
If you prefer a thicker sauce, you can mix 1 tablespoon of cornstarch with 2 tablespoons of cold water and stir it into the slow cooker during the last 30 minutes of cooking.
Serve directly from the slow cooker to keep warm, or transfer to a serving dish.
Pairs wonderfully with toothpicks for an easy appetizer, or as a side dish with rice or roasted vegetables.

Katarina Dietrich

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.2/ 5 ( 476 Ratings)
Total Reviews: (4)
  • Nigel Barton

    My kids even love this, and they're usually picky eaters. A definite win!

  • Telly Mckenzie

    This recipe is so easy and always a crowd-pleaser! I've made it for every potluck for the last year.

  • Jakob Kling

    I added a bit of barbecue sauce for a smoky flavor, and it was amazing!

  • Hattie Reichertgoyette

    I was skeptical about the ketchup, but it works perfectly! So delicious and simple.

LEAVE A REVIEW

Please Rate