For the best flavor, use ripe, in-season tomatoes. Finely dicing the vegetables ensures a delicate texture and enhances the overall flavor profile. If sumac is unavailable, a pinch of lemon zest can add a similar tangy note. Adjust the amount of lemon juice and salt to your personal preference. This salad is best served fresh, but it can be made a few hours in advance and stored in the refrigerator. A splash of red wine vinegar can add another dimension to this salad, if desired. Serve with grilled meats, rice dishes, or as a refreshing side to any meal.
Iranian / Persian Salad Shirazi
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PREP TIME20 mins
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COOK TIME0 mins
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TOTAL TIME20 mins
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SERVING4 People
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VIEWS51
A vibrant and refreshing Persian side salad, bursting with fresh flavors. This light and zesty Shirazi salad provides a delightful counterpoint to richer dishes, with a perfect balance of tangy, herbaceous, and savory notes.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate14 g
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Fiber4 g
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Protein3 g
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Saturated Fat2 g
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Sodium52 mg
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Sugar5 g
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Fat11 g
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Unsaturated Fat0 g
Follow The Directions
01
StepIn a medium bowl, gently combine the diced tomatoes, red onion, and cucumbers. (5 minutes)
02
StepDrizzle with extra virgin olive oil and lemon juice. (2 minutes)
03
StepAdd the crushed dried mint, dried dill, and sumac (if using). (1 minute)
04
StepSeason generously with sea salt and freshly ground black pepper to taste. (1 minute)
05
StepGently toss all ingredients together until well combined. (2 minutes)
06
StepAllow the salad to rest for at least 15 minutes before serving to allow the flavors to meld. (15 minutes)
07
StepServe chilled, with extra lemon wedges on the side.
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RECIPE REVIEWS
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Scarlett Pfannerstill
Jun 6, 2025This has become a staple in my house. I make it at least once a week.
Myah Vandervort
Apr 21, 2025I love how customizable this salad is. You can easily add or subtract ingredients to your liking.
Luis Hermann
Jan 31, 2025This salad is so refreshing and easy to make! I love the addition of sumac.
Daija Heller
Jan 19, 2025The ice water trick for the red onion is genius! No more overpowering onion flavor.
Osborne Cassin
Dec 31, 2024This recipe is spot on! Tastes just like the Shirazi salad my grandmother used to make.
Jackeline Gerhold
Dec 29, 2024I added a little feta cheese to mine and it was delicious!
Hillard Champlin
Dec 26, 2024I made this for a Persian-themed dinner party and it was a huge hit!
Camilla Kautzer
Nov 23, 2024So simple, yet so flavorful. Perfect for a hot summer day.