For a richer flavor, try using vegetable broth instead of water. To prevent quinoa from sticking, ensure it is well-rinsed before cooking. If you prefer a firmer texture, reduce the cooking time by 1 minute.
Instant Pot® Quinoa
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PREP TIME5 mins
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COOK TIME15 mins
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TOTAL TIME25 mins
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SERVING2 People
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VIEWS19
Achieve perfectly fluffy quinoa every time with this effortless Instant Pot® method. A simple, one-step process delivers consistently delicious results.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate55 g
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Fiber6 g
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Protein12 g
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Saturated Fat1 g
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Sodium8 mg
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Fat5 g
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Unsaturated Fat0 g
Follow The Directions
01
Step
2 mins
Combine water and rinsed quinoa in your Instant Pot®. Stir to ensure even distribution. (2 minutes)
02
Step
17 mins
Secure the lid, ensuring the pressure release valve is set to the sealing position. Select the 'Steam' function and set the timer for 5 minutes. Allow 10-15 minutes for the Instant Pot® to reach pressure. (17 minutes)
03
Step
5 mins
Once the timer completes, carefully perform a quick pressure release, following the manufacturer's instructions. This should take approximately 5 minutes. (5 minutes)
04
Step
1 mins
Unlock and carefully remove the lid. Fluff the quinoa with a fork before serving. (1 minute)
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Aaron Waelchi
Jun 21, 2025This recipe is a lifesaver! Quinoa always comes out perfectly now.
Saige Rohan
May 11, 2025So easy and quick! I love that I can just set it and forget it.
Eldora Wisoky
Apr 29, 2025The texture is amazing. I've never been able to make quinoa this fluffy on the stovetop.