For a richer flavor, brown the chicken in batches to avoid overcrowding the pot. Adjust the amount of chili powder to your preferred level of spiciness. Serve hot with freshly cooked basmati rice and warm naan bread. A dollop of plain yogurt or a sprinkle of fresh cilantro adds a refreshing touch.
Haskell Rodriguezcasper
May 10, 2025I added a can of diced tomatoes for extra sauce, and it turned out great.
Nayeli Schmidt
Apr 20, 2025The natural pressure release is key for tender chicken. Don't skip it!
Keyon Witting
Jan 12, 2025I adjusted the chili powder to make it milder for my kids, and it was still delicious.
Olaf Ortiz
Jan 5, 2025This recipe is a lifesaver! I can have delicious Indian curry on the table in under an hour.
Sonia Cormier
Oct 13, 2024The flavors are spot on! My family loves this recipe.