Hummingbird
Escape to the tropics with this luscious Hummingbird cocktail! A taste of Jamaica in every sip, this creamy concoction blends the richness of rum cream and coffee liqueurs with the sweetness of strawberry and banana, creating a smoothie-like indulgence that's as vibrant as its namesake.
DIRECTIONS
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01 Step
Recipe View
2 mins
Combine all ingredients in a blender. (approximately 2 minutes)
02 Step
Recipe View
2 mins
Blend on high speed until smooth and creamy. (approximately 1-2 minutes)
03 Step
Recipe View
1 mins
Pour into chilled glasses and serve immediately. Garnish with a strawberry or banana slice, if desired. (approximately 1 minute)
For a thicker consistency, use frozen banana slices.
Adjust the amount of strawberry syrup to your preferred sweetness.
If you don't have rum cream liqueur, you can substitute with a combination of white rum and a splash of heavy cream.
To make a non-alcoholic version, replace the liqueurs with coffee-flavored syrup and rum-flavored extract (use sparingly).
RECIPE REVIEWS
Avarage Rating:
4.8/ 5 ( 44 Ratings)
Total Reviews: (5)
Larissa Hermiston
Feb 2, 2025Easy to follow recipe and the timing was accurate!
Krystal Mueller
Dec 20, 2024My friends loved this at our summer party. Will definitely make it again!
Jakayla Vandervort
Dec 11, 2024I added a little extra banana and it was perfect!
Tre Hartmann
Aug 8, 2024This drink is like a vacation in a glass! So easy to make and tastes amazing.
Ross Torp
Jul 13, 2024The rum cream liqueur makes it extra special. So decadent!